320 products
Kea Cookies Double Choc Chip Cookies - 250g
Regular price
$8.75
Kea Cookies Double Choc Chip Cookies - 250g
Regular price
$8.75
Gluten Free homestyle cookies that will win your family over! These Double Choc Cookies were created over a mug of cocoa and the want to get more chocolate into there already delicious Choc Chip Cookies! Did we mention these cookies are also Gluten Free, Wheat Free, Dairy Free, Egg Free, Vegetarian and Vegan!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (7%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Cocoa (3.5%), Vanilla Essence [Flavour, Colour (150d)], Caramelised Sugar Syrup, Raising Agent [500], Natural Flavour. Palm oil used is certified sastainable.
Contains Soy. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 11
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 400kJ |
2000kJ |
| Protein | 0g |
2g |
| Fat - Total | 5g |
27g |
| - Saturated | 3g |
14g |
| Carbohydrate | 12g |
58g |
| - Sugars | 4g |
20g |
| Fibre |
0g |
2g |
| Sodium | 62mg |
312mg |
| Gluten | 0g | 0g |
Kea Cookies Gingernut Cookies - 250g
Regular price
$8.75
Kea Cookies Gingernut Cookies - 250g
Regular price
$8.75
Gluten Free homestyle cookies that will win your family over! These Gingernut Cookies are the classic cookie that can be enjoyed whilst sipping on a cup of tea or just chatting with friends. These cookies are also Gluten Free, Wheat Free, Dairy Free, Egg Free, Vegetarian and Vegan!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Golden Syrup, Ginger Powder, Mixed Spice, (Cassia, Coriander, Ginger, Nutmeg, Clove) Raising Agent (500), Nutmeg, Cinnamon.
Contains Soy. Processed in a facility that handles Peanuts and other Nuts.
Palm Oil is certified as sustainable
Servings per pack: 11
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 385kJ |
1840kJ |
| Protein | 0g |
0g |
| Fat - Total | 4g |
20g |
| - Saturated | 1g |
3g |
| Carbohydrate | 13g |
63g |
| - Sugars | 5g |
27g |
| Fibre |
0g |
1g |
| Sodium | 56mg |
280mg |
| Gluten | 0g | 0g |
Kea Cookies Hokey Pokey Cookies - 250g
Regular price
$8.75
Kea Cookies Hokey Pokey Cookies - 250g
Regular price
$8.75
Munch down in the playful, gluten free Kea Cookies Hokey Pokey Cookies! Satisfy your sweet tooth with these homestyle treats that are perfect for the whole family. These cookies are also free from gluten, wheat, dairy, eggs, and suitable for vegetarian and vegan diets. Cookies just got a whole lot more fun!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 - Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Golden Syrup, Raising Agent
[500], Natural Flavour, Caramelised Sugar Syrup
Palm oil used is certified as sustainable.
Contains Soy. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 11
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 396kJ |
1980kJ |
| Protein | 0g |
0g |
| Fat - Total | 5g |
25g |
| - Saturated | 2g |
12g |
| Carbohydrate | 12g |
62g |
| - Sugars | 4g |
22g |
| Fibre |
0g |
0g |
| Sodium | 75mg |
374mg |
| Gluten | 0g | 0g |
Kea Cookies Lemon Coconut Cookies - 250g
Regular price
$8.75
Kea Cookies Lemon Coconut Cookies - 250g
Regular price
$8.75
Gluten Free homestyle cookies that will win your family over! These Lemon Coconut Cookies are the perfect blend of lemon and coconut. These cookies are also Gluten Free, Wheat Free, Dairy Free, Egg Free, Vegetarian and Vegan!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Desiccated Coconut (9%), Flavours, Raising Agent [500].
Contains Soy. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 11
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 416kJ |
2080kJ |
| Protein | 0g |
1g |
| Fat - Total | 6g |
30g |
| - Saturated | 3g |
17g |
| Carbohydrate | 12g |
57g |
| - Sugars | 4g |
18g |
| Fibre |
0g |
2g |
| Sodium | 64mg |
321mg |
| Gluten | 0g | 0g |
Kea Cookies Macadamia Cookies - 250g
Regular price
$8.75
Kea Cookies Macadamia Cookies - 250g
Regular price
$8.75
Gluten Free homestyle cookies that will win your family over! these Macadamia Cookies have more smoothness than a secret service agent with two zeroes at the start of his codename. They're also Gluten Free, Wheat Free, Dairy Free, Egg Free, Vegetarian and Vegan!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Macadamia Nuts (4.5%), Vanilla Essence [Flavour, Colour (150d)], Caramelised Sugar Syrup, Raising Agent [500], Natural Flavour. Palm oil used is certified sastainable.
Contains Soy and Tree Nuts (Macadamias). Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 11
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 409kJ |
2050kJ |
| Protein | 0g |
1g |
| Fat - Total | 6g |
28g |
| - Saturated | 3g |
12g |
| Carbohydrate | 12g |
59g |
| - Sugars | 4g |
19g |
| Fibre |
67mg |
334mg |
| Sodium | 67mg | 334mg |
| Gluten | 0g | 0g |
Kea Cookies Twin Pack Assortments - 180g
Regular price
$8.75
Kea Cookies Twin Pack Assortments - 180g
Regular price
$8.75
Kea Cookies Twin Pack Assortment is a fun mix of homestyle cookies that come in five delicious flavours.
Each box contains 5 individually wrapped twin packs, making them ideal for lunchboxes or the perfect treat for yourself with a cup of tea!
Did we mention these cookies are Gluten Free, Wheat Free, Dairy Free, Egg Free, Vegetarian and Vegan!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
Choc Chip: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (8%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Vanilla Essence [Flavour, Colour (150d)], Raising Agent [500], Caramelised Sugar Syrup, Natural Flavour.
Double Choc Chip: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (7%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Cocoa (3.5%), Vanilla Essence [Flavour, Colour (150d)], Caramelised Sugar Syrup, Raising Agent [500], Natural Flavour.
Vanilla: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Vanilla Essence [Flavour, Colour (150d)], Raising Agent [500].
Lemon Coconut: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Desiccated Coconut (9%), Flavours, Raising Agent [500].
Hokey Pokey: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Golden Syrup, Vanilla, Essence (Flavour, Colour (150d)), Caramelised Sugar Syrup, Natural Flavour.
Contains Soy. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 5
Servings per twin pack: 1
Serving Size: 35g
| Average | Per Serve | Per 100g |
| Energy | 724kJ |
2010kJ |
| Protein | 2g |
3g |
| Fat - Total | 9g |
25g |
| - Saturated | 4g |
9g |
| Carbohydrate | 22g |
60g |
| - Sugars | 7g |
22g |
| Fibre |
0g |
1g |
| Sodium | 108mg |
302mg |
| Gluten | 0g | 0g |
Le Veneziane Pasta Ditalini - 250g
Regular price
$5.05
Le Veneziane Pasta Ditalini - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Ditalini is a premium gluten free pastina that remains consistently firm during cooking. These small hollow tubes are ideal for use in soups like Minestrone and make a great first pasta for young children. Le Veneziane gluten free pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 7/8 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Vegan
Vegetarian
For every 100g of pasta, ensure 1 litre of water/broth. Bring to the boil and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 7-8 minutes or until desired texture is reached. Serve immediately when used in soups or drain pasta and serve with your chosen sauce.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
Nil on package.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Eliche Spirals - 250g
Regular price
$5.05
Le Veneziane Pasta Eliche Spirals - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Spirals is a premium gluten free pasta that remains consistently firm during cooking. The spiral shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 7/8 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 7-8 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Farfalle Bow Ties - 250g
Regular price
$5.05
Le Veneziane Pasta Farfalle Bow Ties - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Farfalle is a premium gluten free pasta that remains consistently firm during cooking. The bow tie shape of this gluten free pasta is a delightful alternative to the more traditional shapes and kids young and old will love it. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 6/7 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 6-7 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Fettucce Fettuccine Nest - 250g
Regular price
$5.05
Le Veneziane Pasta Fettucce Fettuccine Nest - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Gluten Free Fettuccine Nest is a premium gluten free pasta that remains consistently firm during cooking. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 6/7 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Cook for approximately 6-7 minutes or until desired texture is reached. Drain pasta and serve.
Tip: To keep the nest shape cook using a pasta basket.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
| Average Quantity | Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Gli Spaghetti - 250g
Regular price
$4.95
Le Veneziane Pasta Gli Spaghetti - 250g
Regular price
$4.95
Made from the finest Italian corn, Le Veneziane Pasta Gli Spaghetti is a premium gluten free pasta that remains consistently firm during cooking. Spaghetti is one of worlds most popular pasta shapes and goes with just about any pasta sauce. Le Veneziane GF spaghetti is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 9/10 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 9-10 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
Nil on package.
Servings per pack: 3
Serving Size: approx 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Penne Rigate - 250g
Regular price
$5.05
Le Veneziane Pasta Penne Rigate - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Penne Rigate is a premium gluten free pasta that remains consistently firm during cooking. The ribbed hollow shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 9/10 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 9-10 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g | 0.95g |
| - Saturated | 0.11g | 0.14g |
| Carbohydrate | 63.30g | 79.10g |
| - Sugars | 0.48g | 0.60g |
| Sodium | 10mg | 12mg |
Le Veneziane Pasta Rigatoni - 250g
Regular price
$5.05
Le Veneziane Pasta Rigatoni - 250g
Regular price
$5.05
Made from the finest Italian corn, Le Veneziane Pasta Rigatoni is a premium gluten free pasta that remains consistently firm during cooking. The ribbed hollow shape holds onto sauce wonderfully and is very popular. Le Veneziane GF pasta is specifically formulated for Coeliacs and is also suitable for wheat free, egg free and lactose free diets.
Cooking time 8/9 minutes.
Gluten
Free
Lactose
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
For every 100g of pasta, add 1 litre of water to a large pot and bring to the boil. Add salt (optional) to boiling water and then add Le Veneziane pasta. Stir occasionally whilst cooking for approximately 8-9 minutes or until desired texture is reached. Drain pasta and serve.
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids of Vegetable Origin.
May contain Soy.
Servings per pack: 3
Serving Size: 80g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1200kJ | 1500kJ |
| Protein | 5.16g | 6.40g |
| - Gluten | Not Detected | Not Detected |
| Fat - Total | 0.76g |
0.95g |
| - Saturated | 0.11g |
0.14g |
| Carbohydrate | 63.30g |
79.10g |
| - Sugars | 0.48g |
0.60g |
| Sodium | 10mg | 12mg |
Leda Triple Berry Flavour Baked Fruit Filled Bars - 190g (5 per box)
Regular price
$5.80
Leda Triple Berry Flavour Baked Fruit Filled Bars - 190g (5 per box)
Regular price
$5.80
Leda Nutrition Filled Fruit Bars are made with minimal ingredients avoiding the long list of artificial additives. These nutritious bars contain over 60% real fruit.
Each box contains 5 individually wrapped fruit bars.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
Kosher
Vegan
Vegetarian
Fruit Filling (40%) (Sultanas, Dates, Mixed Berries, (3%) (Blueberries, Raspberries, Blackberries, Red Currants), Natural Flavour, Natural Colour), Gluten free Flours (Tapioca Flour, Chickpea Flour), Dates, Sultanas, Raising Agent (Sodium Bicarbonate).
Made in Australia from 10% Australian ingredients.
May be present: Tree Nuts and Sesame Seeds.
Servings per pack: 5
Serving Size: 38g (Approx 1 bar)
| Per Serve | Per 100g | |
| Energy | 517kJ | 1360kJ |
| Protein | 1.6g | 4.1g |
| - Gluten |
Nil detected | Nil detected |
| Fat - Total | 0.3g | 0.9g |
| - Saturated | Less than 0.1g | 0.2g |
| - Trans | Less than 0.1g | Less than 0.1g |
| - Polyunsaturated | 0.1g | 0.4g |
| - Monounsaturated | Less than 0.1g | 0.2g |
| Carbohydrate | 27.7g | 73g |
| - Sugars | 18.2g | 48g |
| - Lactose | Nil detected | Nil detected |
| - Galactose | Nil detected | Nil detected |
| Dietary Fibre | 2.0g | 5.3g |
| Sodium | 35mg | 92mg |
Melindas Gluten Free Goodies Choc Fudge Brownie Mix - 415g
Regular price
$8.80
Melindas Gluten Free Goodies Choc Fudge Brownie Mix - 415g
Regular price
$8.80
Melinda's Chocolate Fudge Brownie combines fair trade Dutch cocoa and specially created lactose-free chocolate. Quick and easy to prepare, simply add milk, butter and eggs and bake for 20 minutes. Free from gluten, wheat, yeast and fructose. Egg free and lactose free options.
Gluten
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
FODMAP
Fructose
Friendly
Vegan
Vegetarian
Dark chocolate (36%) (sugar, vegetable oil, cocoa powder, emulsifier (soy lecithin, 492), flavours, Cocoa solid (12%)), gluten-free self-raising flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), brown sugar and cocoa powder.
Made in Australia from 74% Australian ingredients.
May contain traces of tree nuts and dairy
Melinda's Gluten Free Goodies is an Australia company.
Servings per pack: 16
Serving Size: 60g
| Per Serve | Per 100g | |
| Energy | 1020kJ | 1710kJ |
| Protein | 3.9g | 6.5g |
| Fat - Total | 14.5g | 24.1g |
| - Saturated | 10.2g | 17.1g |
| - Transfat | Less than 0.1g | Less than 0.1g |
| Carbohydrate | 24.9g | 41.5g |
| - Sugars | 7.5g | 12.4g |
| Sodium | 62mg | 103mg |
| Dietary Fibre | 1.4g | 2.5g |
| Gluten | None detected | None Detected |
Melindas Gluten Free Goodies Choc Fudge Mug Brownie - 200g
Regular price
$7.80
Melindas Gluten Free Goodies Choc Fudge Mug Brownie - 200g
Regular price
$7.80
Melinda's Choc Fudge Mug Brownies are quick and easy to prepare, simply add butter and milk and microwave for one minute - delicious and instant gratification! Free from gluten, egg, fructose and preservatives.
Each box makes 4 serves.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
No
added
preservatives
Fructose
Friendly
Vegan
Vegetarian
Sugar, Gluten Free Self Raising Flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), Cocoa Powder (6%).
May contain traces of tree nuts
Melinda's Gluten Free Goodies is an Australia company.
Melindas Gluten Free Goodies Gingerbread Loaf Mix - 380g
Regular price
$8.80
Melindas Gluten Free Goodies Gingerbread Loaf Mix - 380g
Regular price
$8.80
Melinda’s Gluten Free Goodies Gingerbread Loaf is a tasty blend of high quality ginger and spices that can be prepared as a loaf, slab cake or muffins. Create your own caramel icing with our recipe provided on the box or serve with honeyed cream cheese icing. Serve warm with butter or cream.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
Fructose
Friendly
Vegan
Vegetarian
Gluten free self raising four (maize starch, tapioca starch, soy four, rice four, raising agents (575, 501, 500), brown sugar, ginger (4%) and mixed spice
Made in Australia from 54% Australian ingredients.
Contains Soy. May contain traces of nuts
Melinda's Gluten Free Goodies is an Australia company.
Servings per pack: 8
Serving Size: 80g
| Per Serve | Per 100g | |
| Energy | 1190kJ | 1490kJ |
| Protein | 2.7g | 3.4g |
| Fat - Total | 13.1g | 16.4g |
| - Saturated | 8.2g | 10.2g |
| - Trans | 0.1g | 0.1g |
| Carbohydrate | 38.8g | 48.5g |
| - Sugars | 16.9g | 21.2g |
| Sodium | 190mg | 237mg |
| Gluten | Nil Detected | Nil Detected |
Melindas Gluten Free Goodies Keto Sticky Date Pudding Mix - 255g
Regular price
$12.80
Melindas Gluten Free Goodies Keto Sticky Date Pudding Mix - 255g
Regular price
$12.80
Keto, Low Carb & Diabetic customers will be delighted with the superior taste and texture of these delicious Sticky Date Puddings. One pack, with everyday minimal add-ins, creates 8 wholesome dessert puddings with a rich chocolate sauce or one large self-sauce pudding.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Wheat
Free
Yeast
Free
Keto
Low
Carb
No
Added
Sugar
Vegan
Vegetarian
Wholemeal lupin flour, sweetener (erythritol, monk fruit), almond meal, dates (5.4%), resistant starch (tapioca), baking powder, baking soda, salt, natural flavour, natural colour.
Made in Australia from 80% Australian ingredients.
Contains Lupin and Almonds
Melinda's Gluten Free Goodies is an Australia company.
Servings per pack: 8
Serving Size: 75g
| Prepared* Per Serve | Prepared* Per 100g | |
| Energy | 920kJ |
1230kJ |
| Protein | 7.2g |
9.5g |
| Fat - Total | 17.7g |
23.6g |
| - Saturated | 9.8g |
13.1g |
| Carbohydrate | 4.2g |
5.7g |
| - Sugars | 3.1g |
4.1g |
| Sodium | 233mg |
310mg |
| Dietary Fibre | 10.6g |
14.2g |
| Gluten | None detected | None Detected |
*prepared: When made according to directions using butter, full fat cream, milk,and XL eggs.
Melindas Gluten Free Goodies Raspberry Coconut Cupcake Mix - 320g
Regular price
$8.80
Melindas Gluten Free Goodies Raspberry Coconut Cupcake Mix - 320g
Regular price
$8.80
A wholesome blend of Melinda's signature flour, coocnut, and real dried & crushed raspberries. Sweetened naturally with glucose and stevia.
Just add coconut cream, butter and eggs (or an egg substitute). Try adding fresh or frozen raspberries to the batter before cooking.
Makes 12 cupcakes.
Gluten
Free
Lactose
Free
Yeast
Free
Egg
Free
Wheat
Free
Yeast
Free
Fructose
Friendly
Vegan
Vegetarian
Gluten free self raising flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500), dextrose (corn), coconut (6%), stevia, dried raspberries (0.6%), natural raspberry flavour (0.3%).
Made in Australia from 54% Australian ingredients.
Contains Soy (less than 1% of the finished product). May contain traces of Nuts.
Melinda's Gluten Free Goodies is an Australia company. This product is made in Australia.
Servings per pack: 12
Serving Size: 50g
| Per Serve | Per 100g | |
| Energy | 752kJ | 1500kJ |
| Protein | 3.4g | 6.9g |
| Fat - Total | 8.1g | 16.2g |
| - Saturated | 5.2g | 10.4g |
| - Trans | Less than 0.1g | Less than 0.1g |
| Carbohydrate | 22.7g | 45.4g |
| - Sugars | 11.2g | 22.3g |
| - Fructose | 0.1g | 0.3g |
| - Glucose | 11.1g | 22g |
| Sodium | 58mg | 115mg |
| Dietary Fibre | 1.6g | 3.2g |
| Gluten | Nil Detected | Nil Detected |
Molly Woppy Handmade Choccy Coconut Ruff Artisan Cookies - 185g
Regular price
$11.50
Molly Woppy Handmade Choccy Coconut Ruff Artisan Cookies - 185g
Regular price
$11.50
Introducing Molly Woppy Choccy Coconut Ruff Cookies - the gluten free, vegan cookies that will have you shouting, "Yay for cookies!" These chocolaty delights are proof that you don't need eggs or wheat to satisfy your sweet tooth. Made with the finest plant-based ingredients, they're the allergy-friendly treat that breaks all the rules. These cookies are so delicious you won't believe they're gluten free and vegan.
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Wheat
Free
Vegan
Vegetarian
Gluten Free Flour Mix (Rice, Potato, Tapioca), Coconut Butter [Coconut Oil, Water, Soybean Oil (Soy), Emulsifier (471, Soy Lecithin, 435), Antioxidant (307b), Colour (Beta Carotene), Flavour, Salt], Dark Chocolate (18%) [Cocoa Solids, Sugar, Emulsifier (Soy Lecithin), Natural Flavour], Brown Sugar, Coconut (9%), Almond Milk [Water, Almonds, Mineral (Calcium), Emulsifier (Sunflower Lecithin), Natural Flavour, Salt, Mineral Salt (Sodium Bicarbonate), Vegetable Gum (Gellan), Antioxidant (Ascorbic Acid), Vitamins (B12, B1, B2).], Cocoa, Vegetable Gum (Xanthan), Raising Agent (Sodium Bicarbonate), Vanilla Extract.
Contains Almonds and Soy. May contain Milk. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 8
Serving Size: 24g
| Average Quantity | Per Serve | Per 100g |
| Energy | 470kJ |
1960kJ |
| Protein | 0.8g |
3.2g |
| Fat - Total | 7.0g |
29.0g |
| - Saturated | 5.9g |
24.7g |
| Carbohydrate | 11.2g |
46.7g |
| - Sugars | 5.9g |
24.6g |
| Sodium | 47mg |
197mg |
| Gluten | 0g | 0g |
Molly Woppy Handmade Milk Choccy Chunk Artisan Cookies - 185g
Regular price
$11.50
Molly Woppy Handmade Milk Choccy Chunk Artisan Cookies - 185g
Regular price
$11.50
Satisfy your cravings with Molly Woppy Milk Choccy Chunk cookies! These scrumptious treats are a gluten free cookie lover's dream. Bursting with all the chocolaty goodness you desire, each bite is a flavour adventure for your taste buds. Molly Woppy's special gluten free recipe guarantees that everyone can enjoy these tasty delights without sacrificing taste or texture. So go ahead, have your cookie and enjoy it too, the gluten-free way!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Wheat
Free
Vegetarian
Gluten Free Flour Mix (Rice, Potato, Tapioca), Milk Choc (28%) [Sugar, Vegetable Oil, Milk Powder, Cocoa Powder, Emulsifiers (Soy Lecithin, 492), Natural Flavour], Butter (Cream), Brown Sugar, Egg, Vegetable Gum (Xanthan), Raising Agent (Sodium Bicarbonate), Vanilla Extract, Salt.
Contains Egg, Milk and Soy. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 11
Serving Size: 20g
| Average Quantity | Per Serve | Per 100g |
| Energy | 468kJ |
1950kJ |
| Protein | 1.0g |
4.0g |
| Fat - Total | 6.2g |
25.7g |
| - Saturated | 3.9g |
16.2g |
| Carbohydrate | 13.0g |
54.2g |
| - Sugars | 6.8g |
28.4g |
| Sodium | 27mg |
111mg |
| Gluten | 0g | 0g |
Molly Woppy Handmade Sticky Date Walnut and Chia Artisan Cookies - 175g
Regular price
$11.50
Molly Woppy Handmade Sticky Date Walnut and Chia Artisan Cookies - 175g
Regular price
$11.50
Who says gluten-free treats have to be boring? We certainly don't! These little gems are a magical blend of sticky dates, crunchy walnuts, and the superpower of chia seeds. Molly Woppy Sticky Date Walnut & Chia cookies are here to satisfy your cravings. Get ready to taste the nuttiness of the walnuts, the sweetness of the dates, and the subtle crunch of the chia seeds - all wrapped up in a gluten free package of pure pleasure!
Cookies might break in transit. They still taste great though.
Refunds for broken cookies are not issued.
Gluten
Free
Wheat
Free
Vegetarian
Gluten Free Flour Mix (Rice, Potato, Tapioca), Dates (23%) (Dates, Sunflower Oil), Butter (Cream), Brown Sugar, Egg, Walnut (7%), Chia Seeds (1.5%), Vegetable Gum (Xanthan), Raising Agent (Sodium Bicarbonate), Vanilla Extract, Salt.
Contains Egg, Milk and Walnuts. May contain Date Pits. Processed in a facility that handles Peanuts and other Nuts.
Servings per pack: 8
Serving Size: 22g
| Average Quantity | Per Serve | Per 100g |
| Energy | 384kJ |
1740kJ |
| Protein | 0.9g |
3.9g |
| Fat - Total | 4.6g |
21.1g |
| - Saturated | 2.4g |
11.1g |
| Carbohydrate | 12.1g |
55g |
| - Sugars | 6.2g |
28.2g |
| Sodium | 19mg |
88mg |
| Gluten | 0g | 0g |
Nature's Charm Coconut Caramel Sauce - 400g
Regular price
$7.75
Nature's Charm Coconut Caramel Sauce - 400g
Regular price
$7.75
Smooth and Creamy Caramel Sauce with all the goodness of premium coconut milk that is rich, aromatic and perfect!
Gluten
Free
Lactose
Free
Dairy
Free
Soy
Free
Wheat
Free
Vegan
Vegetarian
Coconut Milk (Coconut Cream, Filtered Water), Cane Sugar, Coconut Sugar, Salt
May contain traces of Sulphites.
Servings per pack: 10
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 556kJ |
1396kJ |
| Protein | 0.4g |
1g |
| Fat - Total | 4.2g |
10.4g |
| - Saturated | 3.5g |
8.7g |
| Carbohydrate | 23.7g |
59.1g |
| - Sugars | 23.1g |
57.8g |
| Sodium | 52mg | 128mg |
Nature's Charm Coconut Chocolate Fudge Sauce - 400g
Regular price
$8.90
Nature's Charm Coconut Chocolate Fudge Sauce - 400g
Regular price
$8.90
Nature's Charm has come up with a new version of chocolate fudge sauce. This sauce is made from premium coconut cream and raw cacao powder to create a very special fudge sauce with a hint of coconut. They made this sauce extra creamy and chocolaty without being overly sweet so you can enjoy a dairy-free, vegan version of your traditional fudge sauce.
Gluten
Free
Lactose
Free
Dairy
Free
Soy
Free
Wheat
Free
Vegan
Vegetarian
Coconut Milk (Coconut Cream, Filtered Water), Cane Sugar, Coconut Sugar, Virgin Coconut Oil, Cacao Powder, Sea Salt, Calcium Carbonate.
May contain traces of Sulphites.
Servings per pack: 10
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 574kJ |
1435kJ |
| Protein | 0.81g |
2.02g |
| Fat - Total | 5.1g |
12.8g |
| - Saturated | 4.15g |
10.4g |
| Carbohydrate | 23.1g |
57.7g |
| - Sugars | 21.5g |
53.6g |
| Sodium | 51mg | 127mg |
Nature's Charm Coconut Salted Caramel Sauce - 400g
Regular price
$7.95
Nature's Charm Coconut Salted Caramel Sauce - 400g
Regular price
$7.95
Smooth, sweet and salty caramel sauce with all the goodness of premium coconut milk that is rich, aromatic and perfect!
Gluten
Free
Lactose
Free
Dairy
Free
Soy
Free
Wheat
Free
Vegan
Vegetarian
Coconut Milk (Coconut Cream, Filtered Water) 53.5%, Cane Sugar, Coconut Sugar, Sea Salt.
May contain traces of Sulphites.
Servings per pack: 10
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 556kJ |
1391kJ |
| Protein | 0.4g |
1g |
| Fat - Total | 4.3g |
10.8g |
| - Saturated | 3.7g |
9.1g |
| Carbohydrate | 22.8g |
57g |
| - Sugars | 22.5g |
56.2g |
| Sodium | 127mg | 319mg |
Orgran All Purpose Plain Flour - 500g
Regular price
$5.40
Orgran All Purpose Plain Flour - 500g
Regular price
$5.40
Made with specially selected natural ingredients, Orgran's Plain Flour is the perfect wheat free alternative. Developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener (Vegetable Gum: Guar Gum).
Nil declared.
Servings per pack: 12.5
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 620kJ (148kcal) | 1554kJ (371kcal) |
| Protein | 0.8g | 2.0g |
| Fat - Total | 0.5g | 1.2g |
| - Saturated | 0.1g | 0.1g |
| Carbohydrate | 33.9 | 84.8g |
| - Sugars | 0.4g | 0.9g |
| - Starch | 33.5g | 83.9g |
| Sodium | 12mg | 29mg |
| Dietary Fibre | 0.7g | 1.7g |
| Gluten | Not detected | Not detected |
Orgran Apple & Cinnamon Pancake Mix - 375g
Regular price
$5.80
Orgran Apple & Cinnamon Pancake Mix - 375g
Regular price
$5.80
Orgran Apple & Cinnamon Pancake Mix is ideal for the whole family to enjoy. Packed with real apple pieces, it is quick and easy to prepare and can be made egg free for a vegan alternative.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Fructose, Dried Apple (Sulphur Dioxide) (7%), Maize Flour, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate. Cinnamon (0.9%), Potato Starch, Yellow Pea Flour, Tapioca Starch, Vegetable Gums (Stabilisers): Guar Gum, Methylcellulose. Acidity Regulator: Citric Acid.
Contains Sulphur Dioxide.
Servings per pack: 10
Serving Size: 37.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 526kJ (126kcal) | 1402kJ (335kcal) |
| Fat - Total | 0.1g | 0.2g |
| - Saturated | 0g | 0g |
| Carbohydrate | 30.6g | 81.5g |
| - Sugars | 3.7g | 10.0g |
| - Starch | 26.9g | 71.5g |
| Dietary Fibre | 1.1g | 2.9g |
| Protein | 0.4g | 1.1g |
| Sodium | 203mg | 540mg |
| Gluten | Not detected | Not detected |
Orgran Buckwheat Crispibread - 125g
Regular price
$4.55
Orgran Buckwheat Crispibread - 125g
Regular price
$4.55
Options abound with Orgran Buckwheat Crispibread. Perfect for light lunches, sensational as snacks... at home, on-the-go, nachos, as dippers, with your favourite toppings, as croutons... you name it, you can Crispi it! Plus, because they're FODMAP friendly, they are ideal for sensitive tummies.
- Wholegrain Buckwheat
- 55 calories per serve
- Low fat
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat flour (68%), Rice Flour, Salt.
Nil declared.
Servings per pack: 9
Serving Size: 15g
| Per Serve | Per 100g | |
| Energy | 228kJ (54kcal) | 1520kJ (363kcal) |
| Fat - Total | 0.4g | 2.6g |
| Saturated | 0.1g | 0.5g |
| Carbohydrate | 10.0g | 66.6g |
| - Sugars | 0.4g | 2.3g |
| - Starch | 9.6g | 64.3g |
| Dietary Fibre | 1.1g | 7.5g |
| Protein | 1.5g | 10.0g |
| Sodium | 29mg | 195mg |
| Gluten | Not detected | Not detected |
Orgran Buckwheat Pancake Mix - 375g
Regular price
$6.45
Orgran Buckwheat Pancake Mix - 375g
Regular price
$6.45
Buckwheat Pancake Mix is a wholesome and nutritious pancake mix that the whole family will enjoy. Made from wholegrain buckwheat, it has no added sugar and can be made egg free for delicious vegan breakfasts!
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat Flour (49%), Tapioca Starch, Rice Flour, Maize Starch, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Potato Starch, Acidity Regulator (Citric Acid), Stabiliser (Vegetable Gum: Methylcellulose).
Nil declared.
Regular Recipe:
- 90mls dairy or non-dairy milk
- 3 eggs or equivalent egg replacer
Vegan Recipe:
- 60ml oil or vegetable margarine.
Servings per pack: 10
Serving Size: 37.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
Per 100g (as prepared) |
Per 100g (as prepared - vegan) |
|
| Energy | 537kJ (128kcal) | 1432kJ (342kcal) | 845kJ (202kcal) | 921kJ (220kcal) |
| Fat - Total | 0.7g | 1.8g | 2.9g | 7.7g |
| - Saturated | 0.1g | 0.3g | 0.9g | 0.6g |
| Carbohydrate | 25.8g | 68.9g | 34.8g | 32.1g |
| - Sugars | 0.6g | 1.6g | 1.6g | 0.8g |
| - Starch | 25.2g | 67.3g | 33.2g | 31.3g |
| Dietary Fibre | 2.0g | 5.2g | 2.3g | 2.2g |
| Protein | 2.6g | 7.0g | 6.5g | 3.3g |
| Sodium | 186mg | 496mg | 276mg | 231mg |
| Gluten | Not detected | Not detected | - | - |
Orgran Buckwheat Pasta Spirals - 350g
Regular price
$6.15
Orgran Buckwheat Pasta Spirals - 350g
Regular price
$6.15
Orgran Buckwheat Pasta is a nutritious quality product that is naturally wheat free and gluten free. Buckwheat is not related to wheat in any way and actually belongs to the rhubarb family of plants. It is known to have the best source of high biological proteins in the plant kingdom and is highly valued for its nutritional benefits.
Made in Australia from imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Buckwheat Flour (79%), Rice Flour.
Made in Australia from 0% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1347kJ | 1539kJ |
| Protein | 9.8g | 11.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.8g | 2.0g |
| - Saturated | 0.4g | 0.5g |
| Carbohydrate | 65.6g | 75.0g |
| - Sugars | 1.1g | 1.3g |
| Dietary Fibre | 2.6g | 3.0g |
| Sodium | Less than 5mg | Less than 5mg |
Orgran Cacao Sugar Free Cookies with Chia & Buckwheat - 130g
Regular price
$7.20
Orgran Cacao Sugar Free Cookies with Chia & Buckwheat - 130g
Regular price
$7.20
Orgran Cacao Cookies with Chia & Buckwheat, are delicious oven-baked bundles of sugar free joy! Made with the celebrated superfood Buckwheat, and the much-loved ancient grain Chia, they are sure to make your mouth water. Add into the mix a generous serving of cacao nibs and you’ve got one crowd pleaser!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
sugar
Free
Kosher
Vegan
Vegetarian
Maize Starch, Sweetener (Xylitol), Palm Vegetable Oil, Cocoa Mass (8.7%), Rice Flour, Buckwheat Grits (6.6%), Cocoa Powder (3.1%), Yellow Pea Flour, Cacao Nibs (2.9%), Dextrin, Chia Seeds (2.2%), Potato Starch, Tapioca Starch, Flavour (Natural Vanilla), Raising agents (Sodium Bicarbonate, Calcium Carbonate, Citric Acid), Emulsifier (Vegetable Derived Monoglyceride), Stabilisers (Guar Gum, Methylcellulose), Salt.
Nil declared.
Servings per pack: 6
Serving Size: 22g
| Per Serve | Per 100g | |
| Energy | 443kJ (106kcal) | 2014kJ (481kcal) |
| Protein | 1.0g | 4.7g |
| Fat - Total | 4.7g | 21.5g |
| - Saturated | 2.6g | 12.0g |
| Carbohydrate | 14.7g | 67.0g |
| - Sugars | 0.0g | 0.2g |
| - Polyols | 4.5g | 20.3g |
| - Starch | 10.2g | 46.5g |
| Sodium | 46mg | 210mg |
| Dietary Fibre | 1.0g | 4.6g |
| Gluten | Not detected | Not detected |
Orgran Chocolate Brownie Mix - 400g
Regular price
$6.80
Orgran Chocolate Brownie Mix - 400g
Regular price
$6.80
Create delicious gluten free baked treats with Orgran Chocolate Brownie Mix. Produced in an allergen free facility, this gluten free baking mix is free from wheat, dairy, egg and soy. It is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly.
It is the perfect mix to bake and take along as a share-plate as it can be made suitable for people with many different food allergies and dietary requirements.
Serve with fresh fruit and a sprinkle of icing sugar, or warm with ice cream for a truly decadent treat!
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- 1 box Orgran Chocolate Brownie Mix 400g
- 100g margarine, melted
- 4 tablespoons water
Instructions:
- Preheat oven to 160ºC.
- Grease and line a 20cm square tin.
- Melt 100g margarine in microwave, stirring every 1-2 minutes until completely melted.
- In a mixing bowl, place one box of Orgran Brownie Mix. Add the melted margarine and 4 tablespoons of water and stir until just combined.
- Spoon into prepared tin and smooth the top with the back of the spoon.
- Bake for approximately 15-20 minutes (depending on how fudgey you like your brownies).
- Cool in the tin for 5 minutes before removing, cut into squares while still warm.
Ingredients:
- 1 box Orgran Chocolate Brownie Mix 400g
- 150g margarine, melted
- 2 eggs (or equivalent egg replacer)
Instructions:
- Preheat oven to 175ºC.
- Grease and line a 20cm square tin.
- Melt 150g margarine in microwave, stirring every 1-2 minutes until completely melted (Optional; include 150g choc chips or choc spread melted with the margarine).
- In a mixing bowl, place one box of Orgran Brownie Mix. Add the melted mixture and add two eggs, and stir until just combined.
- Spoon into prepared tin and smooth the top with the back of the spoon.
- Bake for approximately 15-20 minutes.
- Cool in the tin for 5 minutes before removing, cut into squares while still warm.
Brown Sugar, Rice Flour, Cocoa Powder (9%), Potato Starch, Tapioca Starch, Maize Starch, Stabilisers (Vegetable Gums: Guar Gum, Methylcellulose), Salt, Raising Agents (Sodium Bicarbonate, Calcium Carbonate), Acidity Regulator (Citric Acid).
Made in Australia from 48% Australian ingredients.
Nil on packaging.
Servings per pack: 14
Serving Size: 28.6g (dry mix)
| Average Quantity |
Per Serve | Per 100g (dry mix) |
Per 100g |
Per 100g |
| Energy | 436kJ (104kcal) | 1526kJ (365kcal) | 1730kJ (413kcal) | 1810kJ (433kcal) |
| Protein | 1.0g | 3.4g | 3.2g | 5.2g |
| Gluten | Not detected | Not detected | - |
- |
| Fat - Total | 0.3g | 1.2g | 12.1g | 19.1g |
| - Saturated | 0.2g | 0.6g | 3.0g | 5.1g |
| Carbohydrate | 24.3g | 85.1g | 73.3g | 58.7g |
| - Sugars | 13.4g | 46.9g | 40.4g | 29.4g |
| - Starch | 10.9g | 38.2g | 32.9g | 29.3g |
| Dietary Fibre | 1.3g | 4.5g | 3.8g | 2.8g |
| Sodium | 49mg | 171mg | 220mg | 390mg |
Orgran Chocolate Cake Mix - 375g
Regular price
$7.10
Orgran Chocolate Cake Mix - 375g
Regular price
$7.10
Orgran Chocolate Cake Mix is a delicious allergy free mix that whips up in just 40 minutes! FODMAP friendly, it can easily be made Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Cocoa Powder (4.5%), Dextrose from Maize, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Natural Vanilla Flavour, Vegetable Gums (Stabilisers): (Carboxymethylcelluslose, Guar Gum, Carrageenan, Methylcellulose), Acidity Regulator: Citric Acid.
Nil detected.
Servings per pack: 8
Serving Size: 47g (dry mix)
| Per Serve (dry) |
Per 100g (dry) | |
| Energy | 745kJ (178kcal) | 1586kJ (379kcal) |
| Fat - Total | 0.8g | 1.7g |
| - Saturated | 0.5g | 1.1g |
| Carbohydrate | 38.9g | 82.8g |
| - Sugars | 19.7g | 42.0g |
| - Starch | 19.2g | 40.8g |
| Dietary Fibre | 1.5g | 3.2g |
| Protein | 1.3g | 2.7g |
| - Gluten | Not detected |
Not detected |
| Sodium | 190mg | 405mg |
Orgran Corn & Vegetable Pasta Penne - 350g
Regular price
$6.15
Orgran Corn & Vegetable Pasta Penne - 350g
Regular price
$6.15
Orgran Corn and Vegetable Pasta is a quality product produced from a combination of nutritious sun ripened corn and a medley of vegetables. It is naturally wheat free, gluten free and provides taste, versatility and diverse nutrition over wheat pasta essential for a well balanced diet and well being.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Corn Flour (79%), Rice Flour (20%), Vegetables (Spinach, Beetroot)(1%).
Made in Australia from 79% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1338kJ | 1529kJ |
| Protein | 6.3g | 7.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.2g | 1.4g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 68.9g | 78.7g |
| - Sugars | 0.8g | 0.9g |
| Dietary Fibre | 1.8g | 2.1g |
| Sodium | 5mg | 6mg |
Orgran Corn Flakes with Golden Syrup- 300g
Regular price
$5.90
Orgran Corn Flakes with Golden Syrup- 300g
Regular price
$5.90
Bring corn flakes back into your morning routine with Orgran Corn Flakes. These corn flakes have a hint of golden syrup making them taste even better! Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a FODMAP, Vegan or Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Maize (91%), Golden Syrup (8%), Salt.
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 8
Serving Size: 37.5g
| Avg. Qty Per Serve | Avg. Qty Per 100g | |
| Energy | 606kJ (144kcal) | 1615kJ (386kcal) |
| Protein | 2.9g | 7.7g |
| Fat - Total | 0.7g | 1.9g |
| - Saturated | 0.2g | 0.4g |
| Carbohydrate | 30.8g | 82.2g |
| - Sugars | 3.2g | 8.6g |
| Sodium | 120mg | 320mg |
| Salt | 0.3g | 0.7g |
| Gluten | Not detected | Not detected |
Orgran Crispi Rice Breadcrumbs - 300g
Regular price
$5.95
Orgran Crispi Rice Breadcrumbs - 300g
Regular price
$5.95
Orgran's Rice Crispi Breadcrumb has a delightfully crispy texture and a versatile gluten free crumb. Low fat and FODMAP friendly, it is perfect for coating your delicious vegan, vegetable, fish or meat creations.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Brown Rice Flour (100%).
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 392kJ (94kcal) | 1569kJ (374kcal) |
| Protein | 1.6g | 6.2g |
| Fat - Total | 0.5g | 2.1g |
| - Saturated | 0.0g | 0.2g |
| Carbohydrate | 19.4g | 77.4g |
| - Sugars | 0.3g | 1.2g |
| - Starch | 19.1g | 76.2g |
| Sodium | 1mg | 2mg |
| Dietary Fibre | 0.9g | 3.6g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apple & Cinnamon - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling (Caster Sugar, Invert Sugar, Apples (13%), Citrus Fibre, Humectant (Glycerol), Gelling Agent: Pectin. Acidity Regulators: Citric Acid, Disodium citrate, Calcium citrate tetrahydrate. Flavour (Natural), Cinnamon (0.3%)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Cinnamon (0.4%), Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 302kJ (72kcal) | 1547kJ (369kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.1g |
| - Saturated | 0.8g | 4.2g |
| Carbohydrate | 12.3g | 63.2g |
| - Sugars | 7.4g | 37.7g |
| - Starch | 4.9g | 25.5g |
| Sodium | 12.9mg | 66mg |
| Dietary Fibre | 1.2g | 5.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Apricot - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (16%), Concentrated Apricot Puree (3%)), Invert Sugar, Caster Sugar, Humectant (Glycerol), Citrus Fibre, Acidity Regulator (Citric Acid), Flavour (Natural)), Chickpea Flour, Tapioca Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 305kJ (73kcal) | 1562kJ (373kcal) |
| Protein | 1.0g | 5.2g |
| Fat - Total | 1.8g | 9.3g |
| - Saturated | 0.8g | 4.3g |
| Carbohydrate | 12.6g | 64.6g |
| - Sugars | 6.6g | 33.8g |
| - Starch | 6.0g | 30.8g |
| Sodium | 8mg | 42mg |
| Dietary Fibre | 0.8g | 3.9g |
| Gluten | Not detected | Not detected |
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Orgran Fruit Filled Biscuits Wild Raspberry - 175g
10% OFF!
Regular price
Was $6.50
Special price
$5.85
Take a bite into the baked shortcrust biscuit casing and you will discover the delights of a soft sweet filling full of fruity flavour to tantalise your tastebuds! Orgran's Fruit Filled biscuits are delicious, natural gluten free goodness that is totally irresistible.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Fruit Filling [Fruit (Concentrated Apple Puree (15%), Raspberry Puree (3%)), Invert Sugar, Sugar, Humectant (Glycerol), Citrus Fibre, Fruit and Vegetable Concentrates (Carrot, Blackcurrant), Flavour (Natural)], Chickpea Flour, Tapioca Starch, Sugar, Palm Vegetable Oil, Brown Rice Syrup, Raising Agent: Sodium Bicarbonate. Vegetable Gum (Stabiliser): Xanthan Gum.
Nil declared.
Servings per pack: 9
Serving Size: 19.5g
| Per Serve | Per 100g | |
| Energy | 321kJ (77kcal) | 1644kJ (393kcal) |
| Protein | 1.2g | 6.2g |
| Fat - Total | 1.7g | 8.9g |
| - Saturated | 0.9g | 4.5g |
| Carbohydrate | 12.3g | 63.0g |
| - Sugars | 6.9g | 35.5g |
| - Starch | 5.4g | 27.5g |
| Sodium | 10mg | 51mg |
| Dietary Fibre | 0.8g | 4.3g |
| Gluten | Not detected | Not detected |
Orgran Garden Veggies Gluten Free Penne Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Gluten Free Penne Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Penne is a simple mix of Corn, Sweet potato and Kale, blended to create great tasting pasta with all the benefits of veggies.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 4 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free Garden Veggies pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
FODMAP
Kosher
Vegan
Vegetarian
- For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Add pasta, stir gently and boil for 7-9 minutes to desired texture.
- Drain and serve with your favourite sauce.
Corn Flour (52%), Rice Flour, Sweet Potato Flour (2.5%), Kale Powder (2.5%), Natural Colour (Beta-Carotenes).
Made in Australia from 74% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1330 kJ (317 kCal) | 1520 kJ (363 kCal) |
| Protein | 6.7g | 7.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.7g | 1.9g |
| - Saturated | 0.8g | 0.9g |
| Carbohydrate | 66.8g | 76.4g |
| - Sugars | 1.1g | 1.3g |
| Dietary Fibre | 2.5g | 2.9g |
| Sodium | 12mg | 14mg |
| Salt | 0.0g | 0.0g |
Orgran Garden Veggies Gluten Free Spiral Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Gluten Free Spiral Pasta - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Garden Veggies Spiral Pasta is a simple mix of Corn, Beetroot and Spinach, blended to create great tasting pasta with all the benefits of veggies.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 4 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free Garden Veggies pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
FODMAP
Kosher
Vegan
Vegetarian
- For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Add pasta, stir gently and boil for 7-9 minutes to desired texture.
- Drain and serve with your favourite sauce.
Corn Flour (75%), Rice Flour, Vegetable Powder (5%) (Spinach (2.5%), Beetroot (2.5%)).
Made in Australia from 75% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1380 kJ (330 kCal) | 1570 kJ (375 kCal) |
| Protein | 6.5g | 7.5g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.9g | 2.2g |
| - Saturated | 0.8g | 0.9g |
| Carbohydrate | 66.8g | 78.8g |
| - Sugars | 1.5g | 1.7g |
| Dietary Fibre | 2.8g | 3.2g |
| Sodium | 31mg | 36mg |
| Salt | 0.0g | 0.0g |
Orgran Garden Veggies Sweet Potato & Pumpkin Crispibread - 125g
Regular price
$4.55
Orgran Garden Veggies Sweet Potato & Pumpkin Crispibread - 125g
Regular price
$4.55
Orgran believe that the best food comes from plants, and the best plants are found in the Veggie Garden! Garden Veggies Crispibread is made with Sweet Potato and Pumpkin and has a crunchy texture making it the perfect convenient snack for on the go.
Free from gluten, dairy, and egg, Kosher and suitable for those following a Vegan/Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Rice, Corn, Sweet Potato (4%), Pumpkin (2%), Salt, Beta Carotene, Raising Agent (Baking Soda).
Nil declared.
Servings per pack: 8
Serving Size: 15g (approx. 2 crackers)
| Per Serve | Per 100g | |
| Energy | 211kJ (50kcal) |
1400kJ (335kcal) |
| Protein | 1.0g | 6.7g |
| Fat - Total | 0.0g | 0.2g |
| - Saturated | 0.0g | 0.1g |
| Carbohydrate | 11.1g | 74.0g |
| - Sugars | 0.1g | 0.7g |
| Sodium |
54mg | 357mg |
| Salt |
0.1g | 0.9g |
| Gluten |
Not detected |
Not detected |
Orgran Instant Custard Mix - 200g
Regular price
$6.30
Orgran Instant Custard Mix - 200g
Regular price
$6.30
Orgran Instant Custard Mix is the perfect companion for all your desserts and baking recipes. You won't be able to tell that this is a vegan custard mix as it has an incredibly smooth and creamy texture.
Suitable for a range of food allergies and special diets, this gluten free custard mix is dairy free and egg free, as well as being free from wheat and soy.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Ingredients:
- Orgran Instant Custard Mix
- 160ml milk (or 140ml Rice milk)
Method:
- Pour 25g Instant Custard Mix into a bowl.
- Add milk and whisk for approx. 1 minute or until desired consistency.
Sugar, Potato Starch, Maltodextrin from maize, Natural Vanilla Flavour, Salt, Colour (Beta Carotene), Thickener: Vegetable gums (Xanthan, Guar).
Made in Australia from 55% Australian ingredients.
Nil on package.
Servings per pack: 29
Serving Size: 6.9g (dry mix) or 50g (when prepared with milk)
| Average Quantity | Per Serve 50g (when prepared with milk) |
Per 100g (dry mix) |
| Energy | 239kJ |
1615kJ |
| Protein | 1.5g | 0.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.5g | 0.1g |
| - Saturated | 1.0g | 0.0g |
| Carbohydrate | 9.2g | 95.0g |
| - Sugars | 6.4g | 54.1g |
| - Starch | 2.8g | 40.9g |
| Dietary Fibre | 0.0g | 0.6g |
| Sodium | 68mg | 766mg |
Orgran Multigrain O's with Quinoa - 300g
Regular price
$7.45
Orgran Multigrain O's with Quinoa - 300g
Regular price
$7.45
Orgran Multigrain O's with Quinoa are made with 77% wholegrains of which include Quinoa and 14% protein rich legumes for sustained fullness. It make for a perfect start to the day providing energy in a diverse source of gluten free nutrition.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Brown Rice Flour (67%), Yellow Pea Flour (14%), Quinoa Flour (9.5%), Dextrose from Corn, Brown Rice Syrup, Pear Juice Concentrate, Psyllium Seed Husk, Calcium Carbonate, Emulsifier: Monoglyceride from Vegetable, Salt, Natural Vanilla Flavour, Turmeric.
Made in Australia from 27% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 354kJ (85kcal) | 1417kJ (338kcal) |
| Protein | 1.9g | 7.6g |
| Fat - Total | 0.6g | 2.3g |
| - Saturated | 0.2g | 0.7g |
| Carbohydrate | 16.1g | 64.4g |
| - Sugars | 3.2g | 12.7g |
| - Starch | 12.9g | 51.7g |
| Dietary Fibre | 1.5g | 5.9g |
| Sodium | 40mg | 159mg |
| Gluten | Not detected | Not detected |
Orgran No Egg, Egg Replacer - 200g
Regular price
$6.10
Orgran No Egg, Egg Replacer - 200g
Regular price
$6.10
Enjoy your favourite whole egg creations once again with this amazing vegetable based and vegan egg alternative. Pancake, cakes and baked recipes are just the start; Orgran No Egg, Egg Replacer can be used in most recipes in place of eggs and as a substitute for whipped egg whites.
Each bag contains the equivalent of 66 eggs per pack making it amazing value and essential for everyone's pantry.
This food allergy friendly egg substitute is free from egg, contains no dairy, no wheat and no soy, so it's ideal for families with multiple food allergies and those eating a vegan diet.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Kosher
Vegan
Vegetarian
|
To Replace: |
Use Orgran No Egg, Egg Replacer: |
Add Water: |
| 1 Whole Egg |
1 teaspoon |
2 tablespoons |
| 1 Egg White |
1 teaspoon |
1 tablespoon |
| 1 Egg Yolk |
1 teaspoon |
1/2 tablespoon |
To Replace Stiffly Beaten Egg White:
Beat 2 tablespoons of Orgran No Egg, Egg Replacer and 3 teaspoons of water until thick. Pectin can be added for extra shape hold.
Ingredients:
- 1/2 cup (90g) Orgran NoEgg, Egg Replacer
- 1/2 teaspoon pectin powder or carrageenan
- 1 cup (250ml) water, ice cold
- 1 (5ml) teaspoon vanilla essence
- 3/4 (125g) cup pure icing sugar
- 1 tablespoon soft brown sugar
Method:
- Preheat oven to 120°C. Thoroughly blend Orgran No Egg, Egg Replacer with pectin together in a small bowl.
- Transfer to a mixing bowl and add cold water.
- Mix with an electric mixer on high speed for 10 minutes.
- After 10 minutes, continue beating and slowly add vanilla essence, icing sugar and brown sugar.
- Continue mixing on high speed for a further 10 minutes.
- Spoon or pipe mixture onto lined oven tray and bake for 2 hours.
- After 2 hours, turn off the oven and leave meringues resting inside the closed oven until they are cool and dry.
Tip: This mixture is suited to making smaller meringues and you will have greater difficulty drying out the centre of a larger meringue.
Potato Starch, Tapioca Starch, Raising Agent (Calcium Carbonate), Acidity Regulator (Citric Acid), Stabiliser (Methyl Cellulose).
Made in Australia from 0% Australian ingredients.
Nil on package.
Servings per pack: 66
Serving Size: 3g (approx. 1 teaspoon)
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 40kJ | 1348kJ |
| Protein | <0.1g | <0.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | <0.1g | <0.1g |
| - Saturated | <0.1g | <0.1g |
| Carbohydrate | 2.3g | 78.2g |
| - Sugars | <0.1g | <0.1g |
| Dietary Fibre | 0.1g | 2.3mg |
| Sodium | <1mg | 12mg |
Orgran Outback Animals Kids Chocolate Cookies - 175g box
Regular price
$4.85
Orgran Outback Animals Kids Chocolate Cookies - 175g box
Regular price
$4.85
Orgran Outback Animals Kids Chocolate Cookies are fun and delicious! These naturally gluten free biscuits are made in a dedicated allergen free facility. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Raw Sugar, Maize Starch, Rice Flour, Palm Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Cocoa Powder (4%), Psyllium Husk, Vegetable Gum (Stabiliser): Guar Gum. Raising Agents: Sodium Bicarbonate, Calcium Carbonate. Salt, Emulsifier: Vegetable derived Monoglycerides. Natural Vanilla Flavour.
Nil declared.
Servings per pack: 10
Serving Size: 17g (approx 4 cookies)
| Per Serve | Per 100g | |
| Energy | 306kJ (73 kcal) |
1798kJ (430 kcal) |
| Protein | 0.7g | 4.4g |
| Fat - Total | 2.2g |
12.7g |
| - Saturated | 1.1g | 6.7g |
| Carbohydrate | 11.6g | 68.0g |
| - Sugars | 5.1g | 29.7g |
| - Starch | 6.5g | 38.3g |
| Dietary Fibre | 1.2g | 7.2g |
| Sodium | 45mg | 266mg |
| Gluten | Not detected | Not detected |
Orgran Outback Animals Kids Vanilla Cookies - 175g Box
Regular price
$4.85
Orgran Outback Animals Kids Vanilla Cookies - 175g Box
Regular price
$4.85
Orgran Mini Outback Animals Vanilla Cookies are the perfect lunchbox friendly snack! Naturally gluten free, these biscuits are rich in vanilla flavour and are made in a dedicated allergen free facility. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. Suitable for those following a Vegan/Vegetarian diet and Kosher.
Made is Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Raw Sugar, Rice Flour, Palm Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Psyllium Husk, Vegetable Gum (Stabiliser): Guar Gum. Raising Agents: Sodium Bicarbonate, Calcium Carbonate. Salt, Emulsifier: Vegetable Derived Monoglycerides. Natural Vanilla Flavour (0.2%).
Nil declared.
Servings per pack: 10
Serving Size: 17g (approx 4 cookies)
| Per Serve | Per 100g | |
| Energy | 307kJ (73 kcal) |
1804kJ (431 kcal) |
| Protein | 0.7g | 4.2g |
| Fat - Total | 2.3g |
13.6g |
| - Saturated | 1.2g | 7.0g |
| Carbohydrate | 11.4g | 66.9g |
| - Sugars | 3.9g | 22.7g |
| - Starch | 7.5g | 44.2g |
| Dietary Fibre | 1.2g | 6.9g |
| Sodium | 49mg | 288mg |
| Gluten | Not detected | Not detected |
Orgran Premium Crispi Breadcrumbs Panko Style - 300g
Regular price
$6.25
Orgran Premium Crispi Breadcrumbs Panko Style - 300g
Regular price
$6.25
Orgran Premium Crispi Breadcrumbs is a high performing panko style gluten free breadcrumb that has all the appearance, texture and crunch of a regular wheat breadcrumb. Perfect for coating your delicious vegan, vegetable, fish or meat creations.
Orgran crispi crumbs are a wheat free breadcrumb and also free from soy. They also contain no artificial colour, flavours or preservatives and have no added MSG.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Rice Flour, Maize Flour, Chickpea Flour, Rice Bran, Dextrose from Maize, Salt, Emulsifier (mono and diglyceride of vegetables).
Made in Australia from 21% Australian ingredients.
Nil on packaging.
Servings per pack: 12
Serving Size: 25g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 392kJ (94kcal) | 1567kJ (374kcal) |
| Fat - Total | 0.6g | 2.2g |
| - Saturated | 0.1g | 0.4g |
| Carbohydrate | 19.0g | 75.8g |
| - Sugars | 0.6g | 2.4g |
| - Starch | 18.4g | 73.4g |
| Dietary Fibre | 0.5g | 2.1g |
| Protein | 2.3g | 9.2g |
| Sodium | 97mg | 388mg |
| Gluten | Not detected | Not detected |
Orgran Quinoa Crispibread - 125g
Regular price
$4.55
Orgran Quinoa Crispibread - 125g
Regular price
$4.55
Options abound with Orgran Quinoa Crispibread. Perfect for light lunches, sensational as snacks... at home, on-the-go, nachos, as dippers, with your favourite toppings, as croutons... you name it, you can Crispi it! Plus, because they're FODMAP friendly, they are ideal for sensitive tummies.
- With sorghum & brown rice
- Wholegrain quinoa
- 60 calories per serve
- Low fat
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Brown rice flour (40%), Rice Flour, Wholegrain Sorghum (15%), Wholegrain Quinoa (10%), Salt.
Nil declared.
Servings per pack: 9
Serving Size: 15g
| Per Serve | Per 100g | |
| Energy | 230kJ (55kcal) | 1534kJ (366kcal) |
| Fat - Total | 0.4g | 2.6g |
| Saturated | 0.0g | 0.2g |
| Carbohydrate | 10.9g | 72.9g |
| - Sugars | 0.2g | 1.1g |
| - Starch | 10.7g | 71.8g |
| Dietary Fibre | 0.6g | 4.2g |
| Protein | 1.1g | 7.5g |
| Sodium | 87mg | 577mg |
| Gluten | Not detected | Not detected |
Orgran Quinoa Pasta Penne - 350g
Regular price
$6.15
Orgran Quinoa Pasta Penne - 350g
Regular price
$6.15
Orgran Quinoa Gluten Free Penne Pasta is produced with a combination of nutritious rice, sun ripened corn, millet and quinoa.
Quinoa is a nutritional wonder that was a staple food of the ancient Incas and Aztecs. It is exceptionally well suited to human nutritional needs and essential for a well balanced diet and wellbeing.
Made in Australia from local and imported ingredients and produced in an allergen free facility. It is suitable for a range of diets.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour, Corn Flour, Quinoa Flour (10%), Millet Flour.
Made in Australia from 70% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g*
|
Average Quantity |
Per Serve* | Per 100g* |
| Energy | 1374kJ | 1570kJ |
| Protein | 7.2g | 8.2g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.1g | 1.3g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 71.1g | 81.3g |
| - Sugars | 3.7g | 4.2g |
| Dietary Fibre | 1.0g | 1.1g |
| Sodium | Less than 5mg | Less than 5mg |
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge - 500g
10% OFF!
Regular price
Was $9.00
Special price
$8.10
Orgran Quinoa Porridge is crafted from wholegrains, is low in fat and sugar, and a good source of fibre. Quick and easy, it cooks in just 1 minute and helps you start your day the right way.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Fructose
Friendly
Kosher
Vegan
Vegetarian
Rice Flour, Yellow Pea Flour, Wholegrain Quinoa Flour (12%), Psyllium Husk, Rice Bran, Emulsifier (Monoglyceride from Vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract).
Made in Australia from 22% Australian ingredients.
Nil declared.
Servings per pack: 14 approx
Serving Size: 35g
| Per Serve | Per 100g | |
| Energy | 543kJ |
1550kJ |
| Protein | 4.2g | 11.9g |
| Fat - Total | 1.2g | 3.4g |
| - Saturated | 0.5g | 1.3g |
| Carbohydrate | 22.9g | 65.4g |
| - Sugars | 0.4g | 1.0g |
| Dietary Fibre |
4.7g | 13.3g |
| Sodium | 46mg | 130mg |
| Gluten |
Not Detected | Not Detected |
Orgran Quinoa Porridge Berry - 210g
Regular price
$10.15
Orgran Quinoa Porridge Berry - 210g
Regular price
$10.15
Nothing beats a scrumptious hot Brekki! Except perhaps one that's also low in fat, a good source of fibre and cooks in just 1 minute, like Orgran’s Berry Quinoa Porridge! Crafted using a blend of wholegrains and natural fruit flavours, in every box you'll find 7 sachets. It's the quick, convenient and healthier alternative for the perfect start to your day.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Rice Flour, Mixed Berry Pieces (15%) [Concentrated Apple Puree, Concentrated Apple Juice, Strawberry Puree, Blackcurrant Puree, Raspberry Puree, Blackberry Puree, Citrus Fibre, Pectin (Emulsifier), Flavours (Natural)], Yellow Pea Flour, Quinoa Flour (10%), Psyllium Seed Husk, Rice Bran, Emulsifier (Monoglyceride from Vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract).
Made in Australia from 18% Australian ingredients.
Nil declared.
Servings per pack: 7
Serving Size: 30g (dry)
| Per Serve |
Per Serve made with 140mL Skim Milk |
Per 100g | |
| Energy | 460kJ (110kcal) | 643kJ (154kcal) | 1537kJ (367kcal) |
| Protein | 2.9g | 8.1g | 9.5g |
| Fat - Total | 0.8g | 1.0g | 2.7g |
| - Saturated | 0.4g | 0.5g | 1.2g |
| Carbohydrate | 18.4g | 25.4g | 61.5g |
| - Sugars | 3.8g | 10.8g | 12.8g |
| - Starch | 14.6g | 14.6g | 48.7g |
| Sodium | 36mg | 108mg | 119mg |
| Dietary Fibre | 4.0g | 4.0g | 13.4g |
| Potassium | 111mg | 343mg | 370mg |
| Gluten | Not detected | - |
Not detected |
Orgran Quinoa Porridge with Bush Honey Flavour - 210g
Regular price
$10.15
Orgran Quinoa Porridge with Bush Honey Flavour - 210g
Regular price
$10.15
Orgran Gluten Free Bush Honey Porridge is a delicious warming breakfast. Made with wholegrain quinoa and flavoured with rich honey and cinnamon, this breakfast is not only nutritious but tastes great too. Perfect for those mornings when you’re in a rush as its ready in just 90 seconds.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Quinoa Flakes (88%), Salt, Turmeric, Antioxidant (Rosemary Extract), Raw Sugar, Natural Bush Honey Flavour (1.8%), Cinnamon (0.2%)
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 7
Serving Size: 30g
| Per Serve | Per 100g | |
| Energy | 462kJ |
1540kJ |
| Protein | 3.1g |
10.5g |
| Fat - Total | 0.9g |
3.0g |
| - Saturated | 0.3g |
1.1g |
| Carbohydrate | 20.3g |
67.6g |
| - Sugars | 3.3g |
10.9g |
| Dietary Fibre |
3.5g |
11.8g |
| Sodium | 34mg |
115mg |
| Salt |
0.1g |
0.3g |
| Gluten | Not Detected | Not Detected |
Orgran Quinoa Porridge with Bush Honey Flavour - 400g
Regular price
$10.95
Orgran Quinoa Porridge with Bush Honey Flavour - 400g
Regular price
$10.95
Get ready for a delicious and hassle-free morning with Orgran Gluten Free Bush Honey Porridge! This nutritious breakfast is made with wholegrain quinoa and has a rich bush honey and cinnamon flavour for a tasty twist. It only takes 90 seconds to make, perfect for those busy mornings.
Made in Australian from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Ingredients:
- 30g Orgran Quinoa Porridge (Approx. 4 heaped tablespoons)
- 130ml milk or milk alternative
Directions:
- Shake bag before use
- combine porridge and milk into a deep microwave bowl.
- Microwave on HIGH for 45 seconds, stir and microwave for a further 45 seconds.
- Stir and allow to cool slightly.
- Add more milk to achieve the consistency you desire.
- Tested using 1100 watt microwave oven and given as a guide only.
- CAUTION: BOWL WILL BE VERY HOT
Quinoa Flakes (88%), (Rice Flour, Yellow Pea Flour, Wholegrain Quinoa Flour (11%), Psyllium Husk, Rice Bran, Emulsifier (Monoglyceride from vegetable), Salt, Turmeric, Antioxidant (Rosemary Extract), Raw Sugar, Natural Bush Honey Flavour (1.8%), Cinnamon (0.2%)
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 13 approx
Serving Size: 30g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 471kJ |
1570kJ |
| Protein | 3.4g |
11.4g |
| Fat - Total | 1.1g |
3.6g |
| - Saturated | 0.4g |
1.2g |
| Carbohydrate | 20.5g |
68.2g |
| - Sugars | 0.9g |
2.9g |
| Dietary Fibre |
3.0g |
10.1g |
| Sodium | 36mg |
120mg |
| Salt |
0.1g |
0.3g |
| Gluten | Not Detected | Not Detected |
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta Macaroni - 350g
10% OFF!
Regular price
Was $5.50
Special price
$4.95
Orgran Rice & Corn Pasta is a high quality multi award winning pasta carefully produced from a combination of rice and sun ripened corn. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 3.5 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free macaroni pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
added
preservatives
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
- Add: For each 350g of pasta, bring 4 litres of water to the boil (salted to taste).
- Boil: Add pasta, stir gently and boil for 5-7 minutes to desired texture.
- Strain: Strain and serve with your favourite sauce.
Rice Flour (87%), Corn Flour (13%).
Made in Australia from 79% Australian ingredients.
Produced in an allergen free facility.
Manufactured in a peanut and tree nut free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts.
Servings per pack: 4
Serving Size: 87.5g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 1330 kJ (318 Cal) | 1520 kJ (363 Cal) |
| Protein | 6.0g | 6.9g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.6g | 0.7g |
| - Saturated | 0.3g | 0.3g |
| Carbohydrate | 70.9g | 81.0g |
| - Sugars | 0.1g | 0.1g |
| Dietary Fibre | 0.9g | 1.0g |
| Sodium | 4mg | 5mg |
| Salt | 0.0g | 0.0g |
Orgran Rice & Millet O's Wildberry Flavour - 300g
Regular price
$6.95
Orgran Rice & Millet O's Wildberry Flavour - 300g
Regular price
$6.95
Orgran Rice & Millet O's are made with 77% wholegrains and 14% protein rich legumes; the ideal combination for sustained fullness and maintaining energy throughout the day. Added psyllium provides a boost of essential dietary fibre and the delicate berry flavour makes this wholesome breakfast a delicious start to the day.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Brown Rice Flour (67%), Yellow Pea Flour (14%), Millet Flour (9.5%), Dextrose from Corn, Psyllium Seed Husk, Calcium Carbonate, Brown Rice Syrup, Pear Juice Concentrate, Beetroot Powder, Emulsifier: Monoglyceride from Vegetable, Salt, Natural Colour, Turmeric, Natural Berry Flavour (0.1%), Acidity Regulator: Citric Acid.
Made in Australia from 29% Australian ingredients.
Nil declared.
Servings per pack: 12
Serving Size: 25g
|
Average Quantity |
Per Serve | Per 100g |
| Energy | 370kJ (89kcal) | 1480kJ (353kcal) |
| Protein | 1.8g | 7.3g |
| Fat - Total | 0.5g | 2.0g |
| - Saturated | 0.2g | 0.7g |
| Carbohydrate | 17.0g | 68.1g |
| - Sugars | 3.6g | 14.6g |
| - Starch | 13.4g | 53.5g |
| Dietary Fibre | 1.6g | 6.2g |
| Sodium | 34mg | 135mg |
| Gluten | Not detected | Not detected |
Orgran Rice & Vegetable Pasta Spirals - 350g
Regular price
$6.15
Orgran Rice & Vegetable Pasta Spirals - 350g
Regular price
$6.15
Orgran Rice & Vegetable Pasta is made from combining nutritious rice with a medley of vegetables. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta and is easier to digest.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Rice Flour (97%), Rice Bran (2%), Vegetables (Beetroot, Spinach)(1%).
Made in Australia from 74% Australian ingredients.
Nil declared.
Servings per pack: 4
Serving Size: 87.5g
| Per Serve | Per 100g | |
| Energy | 1339kJ | 1530kJ |
| Protein | 6.2g | 7.1g |
| Gluten | Not detected | Not detected |
| Fat - Total | 1.0g | 1.1g |
| - Saturated | 0.4g | 0.4g |
| Carbohydrate | 70.4g | 80.5g |
| - Sugars | 0.6g | 0.7g |
| Dietary Fibre | 1.0g | 1.1g |
| Sodium |
6mg | 7mg |
Orgran Rice Puffs - 300g
Regular price
$5.90
Orgran Rice Puffs - 300g
Regular price
$5.90
Orgran Rice Puffs are a must have in breakfast cereals! Kids and adults alike will love these Rice Puffs for breakfast or as yummy crackles! Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a FODMAP, Vegan or Vegetarian diet.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour (79%), Rice Bran (21%).
Made in Australia from 100% Australian ingredients.
Nil declared.
Servings per pack: 8
Serving Size: 37.5g
| Avg. Qty Per Serve | Avg. Qty Per 100g | |
| Energy | 618kJ (147kcal) | 1650kJ (394kcal) |
| Protein | 3.5g | 9.3g |
| Fat - Total | 1.8g | 4.9g |
| - Saturated | <1.0g | 1.2g |
| Carbohydrate | 27.9g | 74.5g |
| - Sugars | <1.0g | 2.0g |
| Sodium | <5mg | <5mg |
| Salt | 0g | 0g |
| Gluten | Not Detected | Not Detected |
Orgran Self Raising Flour - 500g
Regular price
$5.40
Orgran Self Raising Flour - 500g
Regular price
$5.40
Made with specially selected natural ingredients, Orgran's Self Raising Flour is the perfect wheat free alternative. This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Maize Starch, Tapioca Starch, Rice Flour, Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate). Thickener (Vegetable Gum: Guar Gum).
Nil declared.
Servings per pack: 12.5
Serving Size: 40g
| Per Serve | Per 100g | |
| Energy | 588kJ (140kcal) | 1476kJ (352kcal) |
| Protein | 0.4g | 1.0g |
| Fat - Total | 0.1g | 0.2g |
| - Saturated | 0.0g | 0.0g |
| Carbohydrate | 33.9g | 84.8g |
| - Sugars | 0.2g | 0.6g |
| - Starch | 33.7g | 84.2g |
| Sodium | 162mg | 405mg |
| Dietary Fibre | 0.3g | 0.7g |
| Gluten | Not detected | Not detected |
Orgran Shortbread Hearts - 150g
Regular price
$6.50
Orgran Shortbread Hearts - 150g
Regular price
$6.50
Orgran's Shortbread Hearts have the taste and texture of a traditional shortbread biscuits without the use of butter. Free from gluten, wheat, dairy, egg, nut, soy, yeast and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian diet. Kosher.
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Palm Vegetable Oil, Caster Sugar, Brown Rice Flour, Tapioca Starch, Natural Flavour, Salt, Beta Carotene, Vegetable Gums (Stabiliser): Methylcellulose, Guar Gum. Natural Vanilla Flavour.
Nil declared.
Servings per pack: 16
Serving Size: 9g
| Per Serve | Per 100g | |
| Energy | 192kJ (46kcal) | 2130kJ (508kcal) |
| Protein | 0.1g | 0.8g |
| Fat - Total | 2.3g | 25.1g |
| - Saturated | 1.3g | 14.2g |
| Carbohydrate | 6.0g | 67.0g |
| - Sugars | 1.3g | 14.5g |
| - Starch | 4.7g | 52.5g |
| Sodium | 16mg | 178mg |
| Dietary Fibre | 0.1g | 1.3g |
| Gluten | Not detected | Not detected |
Orgran Vanilla Cake Mix - 375g
Regular price
$6.75
Orgran Vanilla Cake Mix - 375g
Regular price
$6.75
Bake a cake on the lighter side. This moist, fluffy, easy-to-use recipe will have you coming back for more. Orgran Vanilla Cake Mix is a delicious allergy free mix that whips up in just 40 minutes! FODMAP friendly, it can easily be made Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
FODMAP
Kosher
Vegan
Vegetarian
Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Dextrose from Maize, Natural Vanilla Flavour (1%), Raising Agents: (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Acidity Regulator: Citric Acid.
Nil declared.
Servings per pack: 8
Serving Size: 47g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 735kJ (176kcal) | 1564kJ (374kcal) |
| Fat - Total | 0.5g | 1.1g |
| - Saturated | 0.3g | 0.7g |
| Carbohydrate | 40.2g | 85.4g |
| - Sugars | 20.2g | 42.9g |
| - Starch | 20.0g | 42.5g |
| Dietary Fibre | 0.4g | 0.9g |
| Protein | 0.9g | 2.0g |
| Sodium | 185mg | 393mg |
| Gluten | Not detected | Not detected |
Orgran Vegan Easy Egg - 250g
Regular price
$5.80
Orgran Vegan Easy Egg - 250g
Regular price
$5.80
Enjoy your favourite whole egg creations once again with Orgran's Vegan Easy Egg. Scrambled eggs, delicious homemade quiches and frittatas and mouth-watering omelette recipes are just the start. Equal to 15 eggs per pack, this vegetable based egg-free alternative is essential for everyone's pantry.
When prepared as scrambled eggs, they're cholesterol free, a good source of fibre and contain 7.6g of protein per serve.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Ingredients:
- 50g Orgran Vegan Easy Egg
- 240ml water
- 2.5 teaspoons oil
Directions:
- Whisk Easy Egg, water and oil in a medium bowl until blended.
- Spray a large non-stick skillet with oil. Heat over medium heat until hot. Pour in egg mixture.
- As eggs begin to set, gently pull the eggs across the pan with a spatula, forming large soft curds. Continue cooking - lifting and folding eggs until thickened and no visible liquid egg remains. Do not stir constantly.
- Remove from heat. Serve immediately. Scrambled eggs made is equal to 3 eggs.
Chickpea Flour, Maize Flour, Stabiliser (Vegetable Gum: Methylcellulose), Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent (Calcium Carbonate), Garlic Powder.
Nil detected.
Servings per pack: 5
Serving Size: 50g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
Per Serving 270g (prepared*) |
|
| Energy | 732kJ (175kcal) | 1464kJ (350kcal) | 1500kJ (358kcal) |
| Fat - Total | 1.6g | 3.2g | 23.0g |
| - Saturated | 0.3g | 0.6g | 1.6g |
| - Trans | 0g | 0g | 0g |
| - Monounsaturated | 0.5g | 0.9g | 13.5g |
| - Polyunsaturated | 0.9g | 1.7g | 7.8g |
| Cholesterol | 0mg | 0mg | Less than 1mg |
| Carbohydrate | 23.4g | 46.8g | 28.9g |
| - Sugars | 1.8g | 3.7g | 1.1g |
| - Starch | 21.6g | 43.1g | 27.8g |
| Dietary Fibre | 8.0g | 16.0g | 4.1g |
| Protein | 7.5g | 14.9g | 7.6g |
| Gluten | Not detected | Not detected | - |
| Sodium | 1010mg | 2020mg | 945mg |
Orgran Vegan Falafel Mix - 200g
Regular price
$5.20
Orgran Vegan Falafel Mix - 200g
Regular price
$5.20
Made from a blend of protein-enriched legumes, Orgran's Falafel Mix is a versatile and delicious mixture which is ideal for veggie burgers, salads and lunches.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
Kosher
Vegan
Vegetarian
Yellow Pea Flour, Onion, Curry Powder, Garlic Powder, Parsley, Salt, Raising Agent (Sodium Bicarbonate).
Nil declared.
Servings per pack: 8
Serving Size: 25g (dry)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 360kJ (86kcal) | 1440kJ (344kcal) |
| Protein | 5.4g | 21.6g |
| Fat - Total | 0.5g | 2.1g |
| - Saturated | 0.1g | 0.2g |
| Carbohydrate | 11.8g | 47.0g |
| - Sugars | 1.2g | 4.6g |
| - Starch | 10.6g | 42.4g |
| Sodium | 170mg | 678mg |
| Dietary Fibre | 6.0g | 24.0g |
| Gluten | Not detected | Not detected |
Orgran Vegetable Gravy Mix - 200g
Regular price
$4.70
Orgran Vegetable Gravy Mix - 200g
Regular price
$4.70
Orgran's Vegetable Gravy Mix is a smooth flavoursome sauce derived from quality vegetables that will add flavour and texture to any dish you create. Easy to make, just add water!
- Low fat
- 23 calories per serve
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
Kosher
Vegan
Vegetarian
Maize Starch, Salt, Vegetable Protein Extract (Corn), Onion, Natural Caramel Colour, Emulsifier (Vegetable derived Monoglycerides).
Nil declared.
Servings per pack: 26
Serving Size: 7.5g (dry mix)
| Per Serve (dry) |
Per 100g (dry) |
|
| Energy | 96kJ (23kcal) | 1280kJ (306kcal) |
| Protein | 0.1g | 1.2g |
| Fat - Total | 0.1g | 1.1g |
| - Saturated | 0.1g | 1.0g |
| Carbohydrate | 5.7g | 75.4g |
| - Sugars | 0.1g | 1.1g |
| - Starch | 5.6g | 74.3g |
| Sodium | 306mg | 4080mg |
| Dietary Fibre | 0.1g | 1.2g |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Beetroot & Turmeric - 100g
Regular price
$5.85
Orgran Wafer Crackers Beetroot & Turmeric - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Beetroot & Turmeric, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Tapioca Starch, Rice Flour, Maize Starch, Flaxseed meal (7.2%), Beetroot Powder (3.7%), Emulsifier (Sunflower Lecithin), Turmeric (1%), Salt, Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 154kJ (37kcal) | 1540kJ (368kcal) |
| Protein | 0.5g | 5.2g |
| Fat - Total | 0.5g | 4.6g |
| - Saturated | 0.1g | 0.5g |
| Carbohydrate | 7.9g | 78.8g |
| - Sugars | 0.1g | 0.8g |
| - Starch | 7.8g | 78.0g |
| Dietary Fibre | 0.3g | 2.9g |
| Sodium | 42mg | 420mg |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Buckwheat - 100g
Regular price
$5.85
Orgran Wafer Crackers Buckwheat - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Buckwheat, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Tapioca Starch, Rice Flour, Buckwheat Flour (22%), Maize Starch, Salt, Emulsifier (Sunflower Lecithin), Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 148kJ (35kcal) | 1482kJ (353kcal) |
| Protein | 0.5g | 4.5g |
| Fat - Total | 0.2g | 1.9g |
| - Saturated | 0.0g | 0.3g |
| Carbohydrate | 7.8g | 77.9g |
| - Sugars | 0.1g | 1.1g |
| - Starch | 7.7g | 76.8g |
| Dietary Fibre | 0.2g | 1.5g |
| Sodium | 53mg | 528mg |
| Gluten | Not detected | Not detected |
Orgran Wafer Crackers Quinoa - 100g
Regular price
$5.85
Orgran Wafer Crackers Quinoa - 100g
Regular price
$5.85
Deliciously light and crunchy, Orgran's Wafer Crackers make the ideal entertainer for a delightfully lighter snack. Together with the added goodness of Quinoa, these tummy loving, FODMAP friendly vessels are made to be tastily topped, and enjoyed around the clock!
Made in Australia from local and imported ingredients.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
No
artificial
preservatives
No
msg
FODMAP
Kosher
Vegan
Vegetarian
Rice Flour, Tapioca Starch, Quinoa Flour (18.6%), Maize Starch, Salt, Emulsifier (Sunflower Lecithin), Thickener (Vegetable Gum: Xanthan Gum), Antioxidant (Rosemary Extract).
Nil Declared.
Servings per pack: 10
Serving Size: 10g
| Per Serve | Per 100g | |
| Energy | 150kJ (36kcal) | 1495kJ (357kcal) |
| Protein | 0.5g | 4.6g |
| Fat - Total | 0.3g | 2.5g |
| - Saturated | 0.0g | 0.3g |
| Carbohydrate | 7.8g | 78.0g |
| - Sugars | 0.1g | 0.5g |
| - Starch | 7.7g | 77.5g |
| Dietary Fibre | 0.2g | 1.8g |
| Sodium | 54mg | 538mg |
| Gluten | Not detected | Not detected |
Pasta Roma Gluten Free Farm Animals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Farm Animals Pasta - 350g
Regular price
$4.50
Let your little ones' imaginations run wild with Pasta Roma Gluten Free Farm Animals! Not only is this creative pasta experience sure to bring a smile to your kids' faces, but it's also easy and fast to cook. So, ditch the boring dinner routine and give your family something they'll love! Yee-haw!
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 8-10 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
| Gluten | Not detected |
Not detected |
Pasta Roma Gluten Free Farm Animals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Farm Animals Pasta - 8x 350g
Regular price
$30.00
Let your little ones' imaginations run wild with Pasta Roma Gluten Free Farm Animals! Not only is this creative pasta experience sure to bring a smile to your kids' faces, but it's also easy and fast to cook. So, ditch the boring dinner routine and give your family something they'll love! Yee-haw!
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of bags of 350g gluten free animal shaped pasta.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 8-10 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
| Gluten | Not detected |
Not detected |
Pasta Roma Gluten Free Penne Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Penne Pasta - 350g
Regular price
$4.50
Penne is a variety of pasta that is loved all around the world for its versatility. Invented in north-western Italy, Penne gets its name from its shape; a short cylindrical tube with angled edges inspired by a quill (or pen).
Penne can be used in lots of different recipes and is an especially good choice for baked pasta dishes. It holds up well in the oven and allows for a perfectly sized mouthful. Try using this gluten free pasta in a carbonara bake with vegetables.
Pasta Roma Gluten Fee Penne is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Penne Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Penne Pasta - 8x 350g
Regular price
$30.00
Penne is a variety of pasta that is loved all around the world for its versatility. Invented in north-western Italy, Penne gets its name from its shape; a short cylindrical tube with angled edges inspired by a quill (or pen).
Penne can be used in lots of different recipes and is an especially good choice for baked pasta dishes. It holds up well in the oven and allows for a perfectly sized mouthful. Try using this gluten free pasta in a carbonara bake with vegetables.
Pasta Roma Gluten Fee Penne is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of Penne.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Rigatoni Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Rigatoni Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Rigatoni is a tube-shaped pasta similar to penne, but larger and with square ends. The word comes from the Italian ‘Rigato’ which means ‘Ridged’ and is associated with the cuisine of southern and central Italy. Rigatoni is a favourite pasta shape in the south of Italy, especially in Sicily.
Rigatoni can be used in lots of different recipes and is an especially good choice for pasta bakes and cheese-based or chunky sauces.
Pasta Roma is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 10-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Rigatoni Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Rigatoni Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Rigatoni is a tube-shaped pasta similar to penne, but larger and with square ends. The word comes from the Italian ‘Rigato’ which means ‘Ridged’ and is associated with the cuisine of southern and central Italy. Rigatoni is a favourite pasta shape in the south of Italy, especially in Sicily.
Rigatoni can be used in lots of different recipes and is an especially good choice for pasta bakes and cheese-based or chunky sauces.
Pasta Roma is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of Pasta Roma gluten free pasta rigatoni.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 10-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected | Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Spirals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Spirals Pasta - 350g
Regular price
$4.50
Pasta Roma Gluten Free Spirals or ‘Fusilli’ comes from the word ‘fuso’ meaning spindle. It is traditionally spun by pressing and rolling a small rod over the thin strips of pasta to wind them around into a corkscrew shape. Pasta spirals can be used in many different recipes and are an especially good choice for sauce dishes and pasta salads.
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected |
Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Pasta Roma Gluten Free Spirals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Spirals Pasta - 8x 350g
Regular price
$30.00
Pasta Roma Gluten Free Spirals or ‘Fusilli’ comes from the word ‘fuso’ meaning spindle. It is traditionally spun by pressing and rolling a small rod over the thin strips of pasta to wind them around into a corkscrew shape. Pasta spirals can be used in many different recipes and are an especially good choice for sauce dishes and pasta salads.
Pasta Roma gluten free pasta is a good source of plant based protein and super allergy friendly. Produced in an allergen free facility, it is wheat free, egg free and contains no milk and no soy. Endorsed by Coeliac Australia, this gluten free pasta is suitable for those with coeliac disease.
Each carton contains 8 of 350g bags of gluten free pasta spirals.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegetarian
- For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
- Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
- Drain and serve with your favourite sauce.
Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.
Made in Australia from 39% Australian ingredients.
Nil on packaging.
Servings per pack: 4
Serving Size: 87.5g
| Average Quantity |
Per Serve | Per 100g |
| Energy | 1330kJ |
1520kJ |
| Protein | 5.0g |
5.7g |
| Gluten | Not detected |
Not detected |
| Fat - Total | 0.9g |
1.0g |
| - Saturated | 0.4g |
0.5g |
| Carbohydrate | 70.9g |
81.0g |
| - Sugars | 0.2g |
0.2g |
| Dietary Fibre | 1.2g |
1.4g |
| Sodium | Less than 5mg |
Less than 5mg |
Plantasy Foods Alfabeto ABC Pasta 200g
Regular price
$6.95
Plantasy Foods Alfabeto ABC Pasta 200g
Regular price
$6.95
Plantasy Foods Alfabeto pasta has been mechanically cut or pressed into the letters of the alphabet. It is a variety of small pasta or gluten free pastina that has a short cooking time, making it the perfect addition to broth, soup or minestrone.
Alfabeto will delight children as they try to spell out their own name. They are a great first pasta for young children, and will even bring a smile to the face of big kids!
Plantasy Foods' gluten free pasta is dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the future.
Free from Gluten, Wheat, Yeast, Dairy, Egg, and Nuts, and Vegan.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Egg
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Ingredients:
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 medium carrot, finely diced
- 1 medium stick celery, finely diced
- 6 cups (1.5 litres) vegetable stock
- 100g Alfabeto ABC Pasta
Directions:
- Heat oil in a saucepan over medium heat until hot. Add onion and cook, stirring often, for 3 minutes.
- Add carrot and celery and cook, stirring often for 5 minutes.
- Add stock, cover and bring to the boil. Reduce heat, cover and simmer for 15 minutes.
- Add pasta, partially cover and cook for 8-10 minutes or until pasta is tender.
- Season to taste before serving.
White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Vegetable Gum.
no allergens disclosed on packaging.
Servings per pack: 10
Serving Size: 20g
| Per Serve | Per 100g | |
| Energy | 139kJ (34.7Cal) | 1390kJ (347Cal) |
| Protein | 0.4g | 4.0g |
| Fat - Total | <1.0g | <1.0g |
| - Saturated | <1.0g | <1.0g |
| Carbohydrate | 7.5g | 75.6g |
| - Sugars | 0.1g | 1.1g |
| Sodium | 0.8mg | 8mg |
Rick Grants Chocolate Chip Cookie Mix - 420g
Regular price
$10.45
Rick Grants Chocolate Chip Cookie Mix - 420g
Regular price
$10.45
Rick Grant's Gluten Free Chocolate Chip Cookie Mix are cafe style cookies that are truly delicious - try to stop at one! Indulgence without the guilt! Every bite of these Allergy Friendly cookies will have you reaching for more. This Rick Grants Mix is Gluten Free, Wheat Free, FODMAP Friendly, Dairy Free, Lactose Free and Vegetarian.
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Dairy
Free
Wheat
Free
FODMAP
Vegetarian
Flour Blends: Rice, Tapioca; Starch: Maize, Potato; Sugar, Choc Chips (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin). Xanthan Gum, Raising Agents: 500, 336.
Contains Soy Lecithin
Servings per pack: 20
Serving Size: 25g
| Per Serve | Per 100g | |
| Energy | 399kJ | 1600kJ |
| Protein | 0.6g | 2.5g |
| Fat - Total | 1.1g | 4.3g |
| - Saturated | 0.6g | 2.4g |
| Carbohydrate | 20.4g | 81.5g |
| - Sugars | 9.8g | 39.3g |
| Sodium | 5mg | 19mg |
Rick Grants Cinnamon Tea Cake Mix - 430g
Regular price
$10.45
Rick Grants Cinnamon Tea Cake Mix - 430g
Regular price
$10.45
Mix up a delightful Cinnamon Tea Cake with Rick Grants Gluten Free Cinnamon Tea Cake Mix! This flavour packed cake mix is perfect for baking cakes that will have your guests coming back for more. Who knew that cinnamon, tea, and cake could make such a delicious combination! This Rick Grants Mix is Gluten Free, Wheat Free, FODMAP Friendly, Dairy Free, Soy Free and Vegetarian!
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Dairy
Free
Soy
Free
Wheat
Free
FODMAP
Vegetarian
Ingredients:
- 200g Unsalted Butter (Or Dairy Free Margarine*)
- 3 x Large Eggs (150mls)
- 2 Teaspoons Vanilla Essence
- 2 x 20cm Cake Tins
Directions:
-
Pre-heat oven to 170°C (or 185° Conventional).
- Prepare a 20cm cake tin by greasing and lining the bottom with baking paper.
-
In a bowl of an electric mixer add the butter (or margarine) and beaten egg, and beat the mixture for a few minutes (Don't worry if mixture looks a bit curdled).
- Sift the Cinnamon Tea Cake Mix into the Egg mixture and blend together on slow speed until mix becomes incorporated.
-
Add the Milk and Vanilla to the mix and increase the speed. Beat for 2 minutes and scrape down the bowl. Continue to beat again for a further 2 minutes.
- Scrape the mixture into prepared cake tin and smooth the top of the cake.
- Place into a 170 °C preheated oven and bake for 35-40 minutes, until inserted skewer comes out clean. Once cooked remove from the oven and place Tea Cake onto cooling wire.
- Place warm Tea Cake onto serving plate and serve a slice of Tea Cake with a knob of butter (or Margarine) along with freshly brewed tea or coffee.
TIP: For a delicious topping, combine 1/2 Teaspoon Cinnamon with 2 Teaspoons Caster Sugar. Brush cake with melted Butter or Margarine and sprinkle the combined Cinnamon and Sugar generously over the top.... Enjoy!
Flour Blends: Rice, Tapioca; Starch: Potato, Maize; Sugar, Xanthan Gum, Baking Powder: 450, 500.
Nil Allergens declared.
Servings per pack: 8
Serving Size: 35g
| Per Serve | Per 100g | |
| Energy | 846kJ |
1540kJ |
| Protein | 0.8g |
1.4g |
| Fat - Total | 0.2g |
0.4g |
| - Saturated | 0.1g |
0.1g |
| Carbohydrate | 48.1g |
87.4g |
| - Sugars | 27.5g |
49.9g |
| Sodium | 246mg |
448mg |
| Gluten | Nil Detected | Nil Detected |
Rick Grants Donut Nugget Mix - 220g
Regular price
$10.45
Rick Grants Donut Nugget Mix - 220g
Regular price
$10.45
Rick Grants Donut Nugget Mix makes delicious donut nuggets the whole family can enjoy!
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Soy
Free
Wheat
Free
Yeast
Free
FODMAP
Vegetarian
Ingredients:
- 6x Large Eggs (210mls)
- 130g Nuttelex
- 1 Cup Water
- Oil for Frying (not olive oil)
- 1/2 Cup Caster Sugar
- 1 Teaspoon Cinnamon
Directions:
- In Saucepan add water and Nuttelex. Place on medium heat until Nuttelex has melted and the mixture is starting to boil.
- Remove from heat and add all of the Donut mix and beat well with wooden spoon.
-
Return to heat and continue beating until the mixture becomes 'jelly-like' and is thick and hard to mix and all flour has been incorporated.
- Remove from the heat and scrape into a bowl of an electric mixer.
- Beat on low speed, add 1 egg and increase speed to high. When egg has been incorporated, add the next egg and so on.
- When the last egg has been incorporated increase the speed to whip the mixture until thick. Remove bowl from the mixer.
- Heat oil to 175°C and carefully place heaped teaspoons of mixture into hot oil, ensuring there is enough room for the Donuts to expand.
- Toss the Donuts for 5-6 mins to ensure all sides are browned and Nuggets are puffed up.
-
Remove Nuggets from hot oil and drain on paper towel.
- Mix sugar and cinnamon together a plate and toss Donut Nuggets in the sugar mix.
- Serve while still warm.... Enjoy!
Flour Blends: Tapioca, Rice, Starch: Maize, Potato; Sugar, Salt.
Servings per pack: 35 nuggets
Serving Size: 5 Nuggets
| Per Serve | Per 100g | |
| Energy | 630kJ | 1260kJ |
| Protein | 2.5g | 4.5g |
| Fat - Total | 8.9g | 17.7g |
| - Saturated | 2.4g | 4.7g |
| Carbohydrate | 16g | 30.7g |
| - Sugars | 2.0g | 4.0g |
| Sodium | 120mg | 239mg |
Rick Grants Fluffy Pikelet Mix - 370g
Regular price
$10.45
Rick Grants Fluffy Pikelet Mix - 370g
Regular price
$10.45
Rick Grants Fluffy Pikelet Mix makes light and fluffy Pikelets that are unlike any other pancake
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Soy
Free
Wheat
Free
Yeast
Free
FODMAP
Vegetarian
Ingredients:
- 2x Large Eggs (100mls) (or Egg Replacer)
- 1 Cup Rice Milk (or alternative)
- 1/4 Cup Vegetable Oil (or Melted Butter)
- 1 tsp Vanilla Essence
- 1/2-3/4 Cup Water
Directions:
- Sift mix into a large bowl.
- In another bowl combine the eggs, rice milk, oil and vanilla and beat with a whisk
- Add the liquid mix to the flour mix and blend together with a whisk. Beat until smooth and there are no lumps of flour.
-
Fold in the water, a little at a time until the consistency is like whipping cream.
-
Heat electric griddle to 175°C When hot, pour 1/3 cup of mixture onto griddle and allow to cook for 3 mins. Carefully flip and cook the other side.
-
Place cooked Pikelets on a plate and keep warm whilst cooking the balance.
-
Continue cooking the Pikelets until all the mixture has been used.
- Serve the warm pikelets with your choice of topping.
Topping ideas: Squeeze some Lemon juice over and dust with pure icing sugar; Serve with Strawberry Jam and pure Cream; Pour hot chocolate sauce over stacked Pikelets; Top with some stewed berries of your choice; Whip butter with sugar, place a heaped teaspoon on top and pour over maple syrup... Enjoy!
Flour Blends: Tapioca, Rice; Starch: Maize, Potato; Sugar, Xanthan Gum, Raising Agents: 500, 336.
Servings per pack: 12
Serving Size: 50g
| Per Serve | Per 100g | |
| Energy | 622kJ | 1240kJ |
| Protein | 2.2g | 4.4g |
| Fat - Total | 5.0g | 10.0g |
| - Saturated | 0.8g | 1.6g |
| Carbohydrate | 23.3g | 46.6g |
| - Sugars | 5.0g | 10g |
| Sodium | 95mg | 190mg |
Rick Grants Gluten Free Scone Mix - 420g
Regular price
$10.45
Rick Grants Gluten Free Scone Mix - 420g
Regular price
$10.45
Satisfy your sweet tooth without the wheat! Rick Grants Gluten Free Scone Mix has all the delicious flavour of regular scones, but with none of the gluten. Whip up a batch today and enjoy the scrumptiousness that comes with Gluten Free cooking! this Rick Grants Mix is Wheat Free, FODMAP Friendly, Dairy Free, Soy Free, Yeast Free and vegetarian - what's not to love?
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Yeast
Free
Dairy
Free
Soy
Free
Wheat
Free
FODMAP
Vegetarian
Ingredients:
- 1 x Egg (50ml)
- 85g Cold Grated Unsalted Butter (or Dairy Free Margarine*)
- 2/3 Cup Rice Milk (or milk of choice)
- 2 Tsp White Vinegar
- Optional: Beaten Egg for tops
Directions:
- Pre-heat oven to 185°C (or 200 ° Conventional).
- Sift mix into a large bowl.
- Add Cold Grated Butter (or Margarine) and rub the butter through the Scone Mix for 2-3 minutes until mix resembles coarse bread crumbs. Don't over mix.
- Mix in the beaten Egg, Milk and Vinegar with a wooden spoon until a rough dough is formed (you will still see some flour).
- Place the dough (and flour that remains) onto a rice floured bench and gently knead the dough (but do not over-work) until it comes together.
- Cut the dough in half and place on top of the other half. With your palm, gently flatten the dough to 1.5-2cm thickness and cut out scones (do not twist the scone cutter).
- Place the scones onto a lined baking tray. reform the off-cuts and cut out more scones. Optional: For Golden tops, brush scones with beaten egg mixture.
- Bake the scones for 13-14 minutes. The scones should have risen and be golden on top.
- Remove from the oven and place scones onto a cooling wire to cool slightly before serving. Best served with warm jam and cream, butter or in fact, any way you like them.
Tip: Press your cutter straight down firmly.
Flour Blends: Rice, Tapioca; Starch: Potato, Maize; Sugar, Xanthan Gum, Raising Agents: Gluten Free Baking Powder (450, 500).
Nil Allergens declared.
Servings per pack: 8-10
Serving Size: 57g
| Per Serve | Per 100g | |
| Energy | 822kJ |
1440kJ |
| Protein | 2.4g |
4.3g |
| Fat - Total | 1.0g |
1.8g |
| - Saturated | 0.2g |
0.3g |
| Carbohydrate | 41.8g |
73.3g |
| - Sugars | 6.7g |
11.7g |
| Sodium | 440mg |
772mg |
| Gluten | Nil Detected | Nil Detected |
Rick Grants Naan Bread Mix - 200g
Regular price
$10.45
Rick Grants Naan Bread Mix - 200g
Regular price
$10.45
Rick Grant’s Naan Bread Mix makes naan better that tastes great! Enjoy with curries, stews or serve with some dips!
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Wheat
Free
FODMAP
Vegan
Vegetarian
Ingredients:
- 130ml Warm Water
- 4g Instant Yeast (=11/3 Tsp)
- 1x Large Egg* (50ml)
- 25ml Olive Oil
- 1/2 Tsp Mixed Herbs
- 1 Tsp White Vinegar
- 40ml Yoghurt* (or Dairy Free Yoghurt)
Directions:
-
Preheat Oven to 220-240°C (or as hot as your oven will go). Place pizza stone on oven rack.
-
Sift Mix into the mixing bowl of an electric mixer. Add Oil and vinegar and mix until the mix resembles coarse crumbs.
-
Another bowl add warm water blend in yeast followed by egg* & yoghurt*. Carefully pour into the Naan mix.
- Beat on low, then increase speed and beat for 2 minutes. Please note that the Dough will be quite sticky at this point
- Grease a large bowl, scrape Naan dough into bowl. Cover with cling wrap. Allow to double in size (approx. 1 hour).
- Cut into 6 small pieces and roll into balls.
- Dust the dough with some rice flour and using your fingers press into a Naan shape to approx. 3-4mm thick.
- Place Naan onto a greased oven tray. brush with melted Ghee, butter or olive oil. Sprinkle with dried herbs, sea salt & pepper
-
Bake in hot oven 8-10 minutes or until golden brown and puffed.
- Serve warm Naan with a curry, stew or with cheeses and an assortment of dips.
- TIP, For Dairy Free Option: Use Coconut Yoghurt.
- TIP: Egg Free Option: Grind 1 Tbsp Chia Seeds and blend in 3 Tbsp warm water. Mix and stand until the mix forms a thick gel (Add after Step 2)
Flour Blends: Rice, Tapioca, Brown Rice; Starch: Potato; Psyllium, Xanthan Gum, Sugar, Salt.
Servings per pack: 6 Naan
Serving Size: 1 Naan
| Per Serve | Per 100g | |
| Energy | 1220kJ | 1440kJ |
| Protein | 2.5g | 3.0g |
| Fat - Total | 0.9g | 1.0g |
| - Saturated | 0.2g | 0.2g |
| Carbohydrate | 65.4g | 76.9g |
| - Sugars | 2.3g | 2.7g |
| Sodium | 203mg | 355mg |
Rick Grants Profiterole Mix - 215g
Regular price
$10.45
Rick Grants Profiterole Mix - 215g
Regular price
$10.45
Rick Grant’s Profiterole Mix makes delicious Profiteroles, Eclairs or Paris Brest Simply follow the instructions and then sit back and enjoy!
Rick Grants is an Australian Company.
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Soy
Free
Wheat
Free
FODMAP
Vegan
Vegetarian
Flour Blends: Rice, Tapioca; Starch: Maize Potato; Sugar, Salt.
Servings per pack: 25 profiteroles
Serving Size: 3 Profiteroles
| Per Serve | Per 100g | |
| Energy | 600kJ | 1200kJ |
| Protein | 2.0g | 4.0g |
| Fat - Total | 8.1g | 16.2g |
| - Saturated | 2.2g | 4.4g |
| Carbohydrate | 14.0g | 28.0g |
| - Sugars | 2.0g | 4.0g |
| Sodium | 100mg | 200mg |