3 products
Well & Good Wholesome Flour Blend - 400g
7% OFF!
Regular price
Was $6.45
Special price
$6.00
Well & Good Wholesome Flour Blend - 400g
7% OFF!
Regular price
Was $6.45
Special price
$6.00
Use Well & Goods gluten free wholesome flour in your favourite recipes to create a healthier version of the original. It has brown rice flour, flaxseed flour and rice bran to increase the fibre and protein. This flour is perfect for sweet or savory dishes and substitutes well for Well & Goods plain flour.
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet and it's Kosher.
Well & Good is an Australian Company.
Gluten
Free
Dairy
Free
Egg
Free
Lactose
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Kosher
Vegan
Vegetarian
Brown Rice Flour, Tapioca Starch, Potato Starch, Rice Bran, Flaxseed Flour, Modified Tapioca Starch (Non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono And Diglycerides Of Fatty Acids).
Made in Australia from 46% Australian ingredients.
Servings per pack: 4
Serving Size: 100g
| Per Serve | Per 100g | |
| Energy | 14.8kJ | 1480kJ |
| Protein | Less than 0.1g | 3.8g |
| Fat - Total | Less than 0.1g | 2.4g |
| - Saturated | Less than 0.1g | 0.5g |
| Carbohydrate | 0.76g | 76.7g |
| - Sugars | Less than 0.1g | 1.5g |
| Dietary Fibre | Less than 0.1g | 3.7g |
| Sodium | 0.58mg | 58mg |
| Gluten | Not Detected | Not Detected |
Mrs Brunt Rich Chocolate Cake - 450g
29% OFF!
Regular price
Was $9.90
Special price
$7.00
Mrs Brunt Rich Chocolate Cake - 450g
29% OFF!
Regular price
Was $9.90
Special price
$7.00
Unbelievably Rich Gluten Free Chocolate Cake is just a great cake. Reminiscent of a succulent brownie, but with the lightness of a cake. Enjoy as a cake or warm and enjoy as a pudding with a dollop of cream!
Gluten
Free
Dairy
Free
Egg
Free
Lactose
Free
No
Added
Preservatives
No
Artificial
Colours
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Vegan
Vegetarian
Sugar, Potato flour, Vegetable fat(Palm oil (RSPO cert.), Whole egg powder, glucose syrup, Low fat cocoa powder, Stabilizer (1422), Chocolate, Salt, Milk protein, Sodium Bicarbonate, Vanilla Flavour
Servings per pack: 12 Approx.
Serving Size: 1 slice (38g)
| Per Serve | Per 100g | |
| Energy | 594kJ |
2035kJ |
| Protein | 1.3g |
4.5g |
| Fat - Total | 7.3g |
25.0g |
| - Saturated | 3.5g |
12.0g |
| Carbohydrate | 17.5g |
60.0g |
| - Sugars | 9.6g |
33.0g |
| Sodium | 210mg |
720mg |
| Dietary Fibre | 0.4g |
1.5g |
| Gluten | 0mg | 0mg |
F. G. Roberts Pizza Base Mix - 1kg
19% OFF!
Regular price
Was $10.95
Special price
$8.90
F. G. Roberts Pizza Base Mix - 1kg
19% OFF!
Regular price
Was $10.95
Special price
$8.90
F. G. Roberts Pizza Base Mix is great for making pizza bases, flatbread and roti. A no fuss, great tasting mix that is free from gluten, wheat, dairy and egg.
This 1kg bag of pizza flour will make 4 large pizza bases and represents great value.
Gluten
Free
Dairy
Free
Egg
Free
GMO
FREE
Lactose
Free
No
Added
Preservatives
No
Artificial
Colours
No
Artificial
Flavours
No
MSG
Peanut
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
Kosher
Vegan
Vegetarian
Ingredients:
- 225g FG Roberts Pizza Mix
- Pinch of Salt
- 1 cup Warm Water
- 1 Tablespoon Olive Oil
- Toppings of your choice
Method:
- Preheat oven to 200 degrees Celcius.
- Add all ingredients into a bowl and mix with a wooden spoon.
- Place dough onto a lightly oiled oven tray.
- Flatten out dough to edges of the tray by hand, making sure of even coverage of around 4-5mm.
- Roll edged of dough for a rounded effect or simply leave rustic.
- Poke random holes in dough with a fork to assist par bake.
- Par bake for 15-20 minutes.
- Remove from oven and dress with your choice of toppings.
- Cook for a further 10-15 minutes.
- Take pizza out of oven, eat and enjoy!
Maize, Rice Flour, Soy Flour, Polenta, GDL, Tapioca, Soy Isolate, Xanthan Gum, Salt, Castor Sugar, Sodium Bicarbonate.
Contains Soy.
| |
|
Avg Qty Per 100g |
| Energy | 1580kJ |
|
| Protein | 9.4g |
|
| Fat - total | 3.4g |
|
| Carbohydrates | 72.7g |
|
| Sugars | 1.6g |
|
| Dietary Fibre | 6.5g |
|
| Sodium | 580mg |