Beerenberg

Mustard Pickle - 260g

$4.00
Beerenberg Mustard Pickle - 260g
Beerenberg

Mustard Pickle - 260g

$4.00

This contemporary version of the Mustard Pickle is made from Australian gherkins and cooked in a mild mustard sauce. Spread on simple sandwiches or served with meaty meals and vegetables, this classic favourite is always up for the culinary challenge. An all-purpose condiment, Beerenberg’s Mustard Pickle recipe is so good you’ll wonder why you haven’t tried it before now.

Gluten Free
Wheat Free
Vegan
Vegetarian

Fruit and Vegetables (39%) (Gherkin, Onion, Capsicum), Vinegar, Sugar, Mustard Seeds (3.3%), Cornflour, Spices, Sea Salt.

Made in Australia from 93% Australian ingredients.

Nil Declared

Servings per Jar: 17.3

Serving Size: 15g

Average Quantity
 Per Serve Per 100g
Energy 86kJ
 570kJ
Protein Less than 1g 1.4g
Fat - Total Less than 1g
 1.2g
- Saturated Less than 1g Less than 1g
Carbohydrate 4.2g
 28.3g
- Sugars 3.9g
 25.7g
Sodium 77mg
 512mg
Gluten Not Detected Not Detected

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Each box contains two sachets.

Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet.

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Gluten Free
Lactose Free
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Soy Free
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Ingredients:

  • 1 Sachet of Pancake Mix
  • 1 Cup of Water

Directions:

  1. Place one Sachet of mix into a large jug or bowl and add water.

  2. Whisk Mix until smooth. Leave to rest for 2 minutes.

  3. Heat Frying Pan on a medium to high heat. Spray or wipe the pan with oil and pour pancake batter to the required size.
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    Made in Australia from 16% Australian ingredients.

    Servings per pack: 20

    Serving Size: 45g*

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    Energy 1390kJ
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    		 710kJ
    Protein 4.3g
    		 1.0g
    		 2.3g
    Fat - Total 0.9g
    		 0.2g
    		 0.5g
    - Saturated 0.5g
    		 0.1g
    		 0.3g
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    		 18.0g
    		 41.0g
    - Sugars 14.0g
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        Give the pot a shake before removing the lid

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        		 Per Serve  Per 100g
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        Protein 2.1g 1.7g
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        Fat - Total 0.2g 0.1g
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            Energy 273kJ (65kCal) 224kJ (53kCal)
            Protein 2.3g 1.9g
            - Gluten Not detected
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            Fat - Total 0.2g 0.1g
            - Saturated 0.1g 0.1g
            Carbohydrate 13.8g 11.3g
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