Beerenberg

This Australian made Apple Sauce is a winner from the first spoonful. Packed full of flavoursome apples, it’s mild, unspiced and an excellent addition to roast pork and anything else you fancy.

Made from the best Aussie apples and crafted on Beerenberg farm in the Adelaide Hills, we guarantee you’ll get some ‘cracking’ feedback when you add this to your dishes.

Beerenberg Australian Apricot Jam uses the most delicious golden apricots that are locally grown! Ripe, golden fruit is carefully selected and crafted using a traditional home-style recipe. The result is a truly flavoursome jam that is full of sunshine. Apricot jam tart? Apricot jam cookies? Apricot sauce? No matter what you use it for, we guarantee you’ll be full of sunshine after your very first taste.

This jam has a taste reminiscent of wild blackberries, bursting with flavour and packed with real fruit. Beerenberg’s natural, vegan Blackberry Jam is perfect for jams, crumpets, waffles, sponge cakes...the list goes on. Australian-grown, Australian-made, and Australian-loved. Now that’s a jam to be proud of.

Handmade in Beerenberg farm kitchen in the Adelaide Hills using only the plumpest, juicy berries. The result is a truly enjoyable Blueberry Jam with a deep, rich colour and a vibrant, fresh flavour. It’s so delicious it adds an instant smile to your day. If you haven’t tried blueberry jam before, you’ve been missing out. Let’s fix that, shall we?

All the oranges in this jar have been sourced from the best orange orchards Australia has to offer and then lovingly crafted on the Beerenberg family farm into an Australian Breakfast Marmalade that makes every morning brighter. It’s so delicious, we reckon you might want breakfast for lunch and for dinner. Buy a jar today and enjoy.

Beerenberg select premium, cool climate raspberries to create a delicious, generous flavour with an authentic taste. Smother this raspberry jam on hot toast with slatherings of butter for a delectable breakfast or snack. Packed with fresh fruit, Beerenberg’s Australian Raspberry Jam is hand made with love in their farm kitchen using a traditional home-style recipe. Enjoy!

Satsuma plum has a deliciously deep flavour and is lovingly homegrown on the Beerenberg Family Farm in the Adelaide Hills. Freshly picked plums are combined with true craftsmanship to create a dark, rich jam that's irresistible. Beerenberg Satsuma Plum Jam can be used in so many different ways, let your imagination go wild. How will you eat yours?

Beerenberg Australian Strawberry Jam is Five decades of perfection. The same traditional recipe has become a favourite for families across Australia and beyond. This Australian Strawberry Jam is Beerenberg’s best seller for a reason; packed with ripe, sweet berry goodness and home-crafted on the same family farm where their journey began.

This strawberry jam is so good it has even been awarded Australia’s No.1 Strawberry Jam by CHOICE. Comparing 16 different jams from brands including Aldi, Coles, Woolworths and Bonne Maman, Beerenberg’s traditional, Australian-made recipe won on taste, aroma and appearance. Grab a spoon...and enjoy!

Fresh from Beerenberg farm kitchen to your family table is this amazing Australian Tomato Sauce. Packed with plump, 100% Australian tomatoes, this special sauce is crafted from Beerenberg’s very own recipe passed down for generations. Alongside ripe tomatoes, Beerenberg Australian Tomato Sauce recipe includes onion and a hint of spice to create a generous, full flavour for a true timeless classic. If you’re looking for a homemade tomato sauce, you’ve found it. We reckon it’ll become a family favourite at every meal.

Think smoky. Think delicious. Think so good that you'll want at least two bottles in the house at once. That's Beerenberg BBQ sauce. Lovingly crafted on Beerenberg’s family farm in the Adelaide Hills, South Australia, this sauce was developed to complement all red and white meats, as well as sausages and vegetables. A pantry isn’t complete without a bottle or two of BBQ sauce, so pop a couple of bottles in your basket today and enjoy. Did we mention it is also Vegan and Vegetarian!

With spicy notes reminiscent of Christmas mince pies, this specially crafted Beerenberg Boxing Day Chutney is the perfect accompaniment for all your turkey, pork or ham leftovers. This chutney is so delicious you may even feel like cooking a new turkey and buying another ham just so you can use more of it. But don’t limit it to the Christmas season, we promise this Boxing Day Chutney is a must-have for any time of the year. Spoon on and enjoy.

Make Beerenberg Chicken Chorizo Paella quickly and easily. All you need is a brown onion, chicken, chorizo, arborio rice, stock, and some frozen peas. Half an hour later and you have a delicious, warming dinner that’s perfect for a busy weeknight. It’s so good (and so easy) that we’re sure it'll be a firm family favourite in no time.

Like all Beerenberg meal bases, this Chicken Chorizo Paella is made on their family farm in the Adelaide Hills, South Australia from locally sourced ingredients.

Wings - burgers - dipping - the list goes on. So, get your boots on and hang on to your hat, because this deliciously creamy bottle of Tex Mex style sauce will make you say yee-haw in no time.

Made from a carefully curated blend of spices and crafted on the Beerenberg family farm, this is one of our new family favourites. We hope it will be one of yours too.

A popular traditional sauce served with roast poultry on festive occasions or roast "anything" on any occasion - all year-round!  Beerenberg Cranberry Sauce is simply a taste that stands the test of time.

Arguably the quintessential classic French dish, the flavours in Beerenberg Slow Cooker French Chicken (Coq au Vin) will warm your heart. Oui s'il vous plait!

Simply add chicken thigh, streaky bacon, brown onion, Swiss mushrooms, carrots, tinned tomatoes and some red wine to your slow cooker and sit back and relax. A few hours later et voilà, your masterpiece is ready.

This full flavoured Honey Mustard dressing combines the sticky sweetness of Australian Blue Gum Honey with the savoury richness of mild seeded mustard. Perfect with a rocket, pear & parmesan salad if you’re feeling a little fancy.

A carefully crafted combination of sour cream and sweet chilli sauce. It will turn your love of hot chips into an obsession and will certainly have the crowds flocking to your table. Who will you need to hide your bottle from?

Fresh from the Beerenberg farm kitchen to your family table is this amazing Hot Tomato Sauce. Hot Chillies meet plump, 100% Australian tomatoes in this delicious gluten free Sauce with a spicy kick!

Enjoy this mouthwatering traditional Slow Cooker Hungarian Beef Goulash in a few easy steps. It’s so good, you’ll want seconds and thirds. Add blade steak, green capsicum, brown onion, celery, carrots, tinned tomatoes and diced potatoes to your slow cooker – and a few hours later your hearty goulash is ready to be enjoyed. Serve with mash potato, sour cream, and fresh parsley, then sit back and soak up the applause (and every last drop) of this succulent dish.