Specially formulated for people intolerant to gluten, Schar's Maria biscuits are ideal for dunking or using in your favourite slice and cheesecake recipes.
Maize Starch, Maize Flour, Sugar, Palm Fat, Modified Tapioca Starch, Eggs, Butter, Whole Milk Powder, Glucose Syrup, Sugar Syrup, Emulsifier: Mono- and Diactyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids (E472e), Raising Agents: Ammonium Hydrogen Carbonate (E500), Sodium Hydrogen Carbonate (E503); Salt, Natural Flavouring, Acid: Citric Acid (E330).
Contains Eggs and Dairy. May contain traces of Soya and Lupine.
Servings per pack: 18
Serving Size: approx 7g (1 biscuit)
|Per Serve||Per 100g|
|Energy||132kJ (31cal)||1889kJ (449cal)|
|Fat - Total||1.0g||14g|
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