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Eskal Mint Cremes feature a flavoured fondant centre enrobed in rich dark chocolate. An ideal gluten free gift for someone special or after dinner delight to offer guests with coffee. Free from dairy and lactose, they are suitable for those following a vegan/vegetarian diet and certified Kosher.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Fondant 63% (Sugar, Glucose Syrup, Water), Dark Chocolate 36% (Cocoa Mass, Sugar, Emulsifier: Soy Lecithin), Peppermint Oil, Stabiliser: Invertase. Dark chocolate contains cocoa solids 55% minimum.
Contains Soy. May contain Almonds, Hazelnuts, Walnuts, Cashews, Pecan Nut, Brazil Nut, Pistachio, Macadamia.
Servings per pack: 3
Serving Size: 50g
||Per Serve||Per 100g|
|Energy||864kJ (205kcal)||1728kJ (410kcal)|
|Fat - Total||5.6g||11.1g|
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