3 products
Well & Good Cheesy Mac Traditional Cheddar Flavour - 110g
Regular price
$5.60
Well & Good Cheesy Mac Traditional Cheddar Flavour - 110g
Regular price
$5.60
Macaroni and cheese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming. Well & Good Cheesy Mac Traditional Cheddar Flavour offers the same qualities as the original, only it’s vegan, gluten free and has nothing artificial added. Food that’s full of kindness that you can make in minutes.
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet and it's Kosher.
Gluten
Free
Lactose
Free
Dairy
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Halal
Kosher
Vegan
Vegetarian
Ingredients:
- 1 box Well & Good Cheesy Mac Traditional Cheddar Flavour
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add water and cheesy sauce sachet to a large microwave safe bowl. Stir until there are no lumps. Add pasta, milk and margarine.
- Cook on high for 4 minutes, take out and stir then continue to cook for an additional 4 minutes. Check again and cook further as required.
Ingredients:
- 1 box Well & Good Cheesy Mac Traditional Cheddar Flavour
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add milk, water and margarine to a small pot and bring to the boil.
- Add pasta and cook for 7-8 minutes.
- Add the Cheesy Sauce sachet and whisk to a smooth consistency. Allow to stand for two minutes before serving.
Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour), Corn Starch, Rice Flour, Non Dairy Cheese Flavour (3.0%), Yeast Extract, Iodised Salt, Garlic, Onion, Herbs and Spices.
Made in Australia from 10% Australian ingredients.
Servings per pack: 2
Serving Size: 257g*
|
Average Quantity |
Per 100g* |
Per Serve* | Per 100g (dry mix) |
| Energy | 541kJ | 1390kJ |
1390kJ |
| Protein | 3.3g | 8.6g |
5.3g |
| - Gluten | - |
- | Nil detected |
| Fat - Total | 4.5g | 11.5g | 0.9g |
| - Saturated | 2.1g | 5.3g |
0.8g |
| Carbohydrate | 18.6g | 47.9g |
74g |
| - Sugars | 3.2g | 8.4g |
2.0g |
| Sodium | 174mg | 448mg |
585mg |
Well & Good Cheesy Mac Wild About Mushroom - Carton 6x 110g
Regular price
$30.00
Well & Good Cheesy Mac Wild About Mushroom - Carton 6x 110g
Regular price
$30.00
Macaroni and cheese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming. Well & Good Cheesy Mac Wild About Mushroom offers the same qualities as the original, only it’s vegan, gluten free and has nothing artificial added. Food that’s full of kindness and that you can make in minutes!
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet and it's Kosher.
Need more Cheesy Mac in your life? Buy a carton of 6x 110g boxes!
Gluten
Free
Lactose
Free
Dairy
Free
Egg
Free
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
GMO
Free
No
artificial
colours
No
artificial
flavour
Kosher
Vegan
Vegetarian
Ingredients:
- 1 box Well & Good Cheesy Mac Wild About Mushroom
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add milk, water and cheesy sauce to a large microwave safe bowl. Stir until there are no lumps. Add pasta and margarine.
- Cook on high for 4 minutes, take out and stir then continue to cook for an additional 4 minutes. Check again and cook further as required.
Ingredients:
- 1 box Well & Good Cheesy Mac Wild About Mushroom
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add milk, water and margarine to a small pot and bring to the boil.
- Add pasta and cook for 7-8 minutes.
- Add the Cheesy Sauce sachet and whisk to a smooth consistency. Allow to stand for two minutes before serving.
Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Vegetable Gum (Alginate)), Maltodextrin, Non GMO Modified Corn & Tapioca Starch, Autolysed Yeast Extract, Mushrooms (2.3%), Iodised Salt, Seasoning (Hydrolysed Vegetable Protein (Maize), Natural Flavouring, Vegetable Powders, Sugar), Herbs, Spices, Natural Colour (Turmeric).
Made in Australia from 74% Australian ingredients.
Servings per pack: 2
Serving Size: 280g*
|
Average Quantity |
Per Serve* | Per 100g* | Per 100g (dry mix) |
| Energy | 1410kJ | 505kJ |
1390kJ |
| Protein | 9.1g | 3.2g |
4.8g |
| Fat - Total | 6.3g | 2.2g |
0.2g |
| - Saturated | 1.4g | 0.5g | 0.0g |
| Carbohydrate | 58.9g | 21.0g | 74.9g |
| - Sugars | 5.0g | 1.8g |
4.3g |
| Sodium | 832mg | 297mg | 1250mg |
| gluten | - |
- |
Nil detected |