GF Pantry has a huge range of Australia's best Gluten Free Pasta and Gluten Free Noodles made from corn, rice and other alternative grains such as buckwheat & quinoa.
We sell premium Italian GF Pasta varieties in a range of shapes, including Linguine, Tagliatelle, Paccheri, Gnocchetti, Gemmine Risoni, and more common shapes like Rigatoni, Penne and Spaghetti. We even have gluten free animal shaped pasta for little ones.
If Gnocchi is more your thing, then check out the range of gluten free Gnocchi; available in spinach, sweet potato, pumpkin and cauliflower varieties.
Plus our gluten free star or alphabet soup noodles will add that extra touch, making dinner time fun and delicious!
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BuonTempo Gluten Free Pasta Penne - 350g
BuonTempo Gluten Free Pasta Penne - 350g
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Penne are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
Average Quantity |
Per Serve |
Per 100g |
Energy | 1010kJ |
1550kJ |
Protein | 5.0g |
7.6g |
Gluten | Not detected | Not detected |
Fat - Total | 0.9g |
1.3g |
- Saturated | 0.6g |
0.9g |
Carbohydrate | 51.7g |
79.6g |
- Sugars | 0.5g |
0.8g |
Dietary Fibre | 1.2g |
1.8g |
Sodium | 3mg |
5mg |
BuonTempo Gluten Free Pasta Spirals - 350g
BuonTempo Gluten Free Pasta Spirals - 350g
Crafted by Roma Food Products who have been making Italian style gluten free pasta in Australia since 1984, Buontempo Gluten Free Pasta Spirals are made from the simple ingredients of rice and corn and is an Australian favourite for delicious wheat and gluten free pasta.
A good source of protein with no added colours, flavours and presevatives, it is manufactured in an allergen free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts. Buon Tempo pasta is also endorsed by Coeliac Australia for coeliac gluten free diets and certified FODMAP Friendly, so it is ideal for families with food allergies and intolerances.
- Add pasta into approx 4 litres of boiling salted water.
- Cook for 8-10 minutes or until preferred texture.
- Strain and enjoy!
Rice Flour (87%), Corn Flour (13%).
Nil on packaging.
Servings per pack: 5
Serving Size: 65g
Average Quantity |
Per Serve |
Per 100g |
Energy | 1010kJ |
1550kJ |
Protein | 5.0g |
7.6g |
Gluten | Not detected | Not detected |
Fat - Total | 0.9g |
1.3g |
- Saturated | 0.6g |
0.9g |
Carbohydrate | 51.7g |
79.6g |
- Sugars | 0.5g |
0.8g |
Dietary Fibre | 1.2g |
1.8g |
Sodium | 3mg |
5mg |