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Orgran Vegan Easy Egg - 250g






Orgran Vegan Easy Egg - 250g
Enjoy your favourite whole egg creations once again with Orgran's Vegan Easy Egg. Scrambled eggs, delicious homemade quiches and frittatas and mouth-watering omelette recipes are just the start. Equal to 15 eggs per pack, this vegetable based egg-free alternative is essential for everyone's pantry.
When prepared as scrambled eggs, they're cholesterol free, a good source of fibre and contain 7.6g of protein per serve.
Ingredients:
- 50g Orgran Vegan Easy Egg
- 240ml water
- 2.5 teaspoons oil
Directions:
- Whisk Easy Egg, water and oil in a medium bowl until blended.
- Spray a large non-stick skillet with oil. Heat over medium heat until hot. Pour in egg mixture.
- As eggs begin to set, gently pull the eggs across the pan with a spatula, forming large soft curds. Continue cooking - lifting and folding eggs until thickened and no visible liquid egg remains. Do not stir constantly.
- Remove from heat. Serve immediately. Scrambled eggs made is equal to 3 eggs.
Chickpea Flour, Maize Flour, Stabiliser (Vegetable Gum: Methylcellulose), Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent (Calcium Carbonate), Garlic Powder.
Nil detected.
Servings per pack: 5
Serving Size: 50g (dry mix)
Per Serve (dry) |
Per 100g (dry) |
Per Serving 270g (prepared*) |
|
Energy | 732kJ (175kcal) | 1464kJ (350kcal) | 1500kJ (358kcal) |
Fat - Total | 1.6g | 3.2g | 23.0g |
- Saturated | 0.3g | 0.6g | 1.6g |
- Trans | 0g | 0g | 0g |
- Monounsaturated | 0.5g | 0.9g | 13.5g |
- Polyunsaturated | 0.9g | 1.7g | 7.8g |
Cholesterol | 0mg | 0mg | Less than 1mg |
Carbohydrate | 23.4g | 46.8g | 28.9g |
- Sugars | 1.8g | 3.7g | 1.1g |
- Starch | 21.6g | 43.1g | 27.8g |
Dietary Fibre | 8.0g | 16.0g | 4.1g |
Protein | 7.5g | 14.9g | 7.6g |
Gluten | Not detected | Not detected | - |
Sodium | 1010mg | 2020mg | 945mg |
Yes You Can Ancient Grains Pancake Mix - 280g






Yes You Can Ancient Grains Pancake Mix - 280g
Shake up a wholesome breakfast with Yes You Can's Ancient Grains Pancake mix. Low in Sodium, and an excellent source of fibre, this mix is made with ancient grains Quinoa, Sorghum and Buckwheat.
Gluten free, endorsed by Coeliac Australia, free from dairy, lactose, egg, soy, tree nuts and GMOs, and suitable for those following a Vegan/Vegetarian diet. Halal and Kosher.
Gluten Free Flour (Maize Starch, Maize, Rice, Sorghum, Quinoa, Buckwheat), Brown Sugar, Cinnamon, Raising Agents (575, 501ii), Thickeners (412, 415), Mineral Salt (341), Natural Flavour.
Servings per pack: Approx. 6
Serving Size: 80g (2 pancakes)
Per Serve | Per 100g | |
Energy | 582kJ (139Cal) | 726kJ (174Cal) |
Protein | 1.6g | 1.9g |
Gluten | Nil Detected | Nil Detected |
Fat - Total | 0.4g | 0.6g |
- Saturated | 0.1g | 0.1g |
- Trans Fats | 0g | 0g |
Carbohydrate | 30.6g | 38.3g |
- Sugars | 4.2g | 5.2g |
Sodium | 20mg | 25mg |
Dietary Fibre | 2.3g | 2.9g |
Yes You Can Buckwheat Pancake Mix - 280g



