Well & Good Pastry Flour Blend - 400g

Regular price

Well & Good Pastry Flour Blend - 400g

Regular price

Well and Good Gluten Free Pastry Flour Blend is perfect for making buttery, delicious gluten free pastry for quiches and smooth textured pastas that don’t fall apart when cooked. Bring out your inner Italian and create your own fresh fettuccini, spaghetti and gnocchi.

For all you pie and pasta lovers, create shortcrust, puff pastry or your favourite pasta which performs and tastes just as good as regular wheat based flours.

Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet and it's Kosher.

Well & Good is an Australian Company.

Gluten Free
Lactose Free
Dairy Free
Peanut Free
Soy Free
Tree Nut Free
Wheat Free
No artificial colours
No artificial flavour

Corn Starch, Rice Flour, Dextrose Monohydrate, Modified Starch (Tapioca, Corn), Thickeners (Sodium Carboxymethyl Cellulose, Hydroxy Methyl Cellulose, Methyl Cellulose), Sugar, Psyllium Husk, Iodised Salt, Vegetable Gum (Xanthan), Emulsifier (Mono and Diglycerides of Fatty Acids), Colour (Turmeric).

Made in Australia from 15% Australian ingredients.

Servings per pack: 4

Serving Size: 100g

Average Quantity
 Per 100g
Energy 1440kJ
Protein 1.5g
Fat - Total 0.4g
- Saturated 0.3g
Carbohydrate 81.5g
- Sugars 8.8g
Dietary Fibre 4.5g
Sodium 843mg
Gluten Nil detected