Valley Produce Co. Shortbread is produced in the Yarra Valley region in Victoria, which is renowned as one of Australia's most prestigious food and wine regions.
With a delicious buttery taste and a soft crumb, these shortbread fingers are perfect for presenting to tea guests.
Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)), Butter (Incl Salt)(30%), Sugar.
Contains Dairy. This product is made on equipment that also manufactures products containing Tree Nuts, Soy and Milk products.
Servings Per Package: 6
Serving Size: 29g (2 biscuits)
|Gluten||Not Detected||Not Detected|
|Fat - Total||8.5g||27.7g|
|- Trans Fat||0.4g||1.4g|
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