Smooth chocolate cream sandwiched between crispy biscuits and coated in deliciously rich dark chocolate. Free from gluten, wheat, dairy, lactose and egg, and suitable for those following a Vegan/Vegetarian diet.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Chocolate (30%)[ Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin)], Sugar, Tapioca Flour, Rice Bran Oil, Chickpea Flower, Cocoa Powder, Cocoa Butter, Natural Flavours, Raising Agent (Sodium Bicarbonate), Salt. Chocolate contains minimum 40% cocoa solids. Made without Palm Oil.
May contain traces of Tree Nuts and Sesame Seeds.
This product is made in Australia.
Servings per pack: 9
Serving Size: 1 Biscuit (20g)
|Per Serve||Per 100g|
|Fat - Total||5.2g||26.1g|
|- Lactose||Nil Detected||Nil Detected|
|Gluten||Nil Detected||Nil Detected|
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