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Filter
- Allsep
- Alpha
- Ardor Food Co
- Bains Wholefoods
- BiAglut
- Bobs Red Mill
- BuonTempo
- Casalare
- Dandies
- Eskal
- Freedom Confectionery
- Freemills
- Future Bake Australia
- GoodnessMe
- House Of Biskota
- House of Goodness
- Kea Cookies
- Le Veneziane
- Leda
- Lumlum
- Melindas Gluten Free Goodies
- Orgran
- Pasta Roma
- Plantasy Foods
- Pud For All Seasons
- Rick Grants
- Schar
- Serious Food Co
- Simply Delish
- Simply Wize
- Sweet William
- The Foods Of Athenry
- The Gluten Free Food Co.
- The Good Crisp Company
- Well & Good
- Yes You Can
- Yum Earth
Future Bake Australia Plant Based & Gluten Free Belgian Bliss Cookie - 75g
Future Bake Australia Plant Based & Gluten Free Belgian Bliss Cookie - 75g
Future Bake Australia Plant Based & Gluten Free Belgian Bliss Cookie is crafted with premium Belgium dark chocolate. Fresh premium ingredients make this soft textured cookie an absolute delight.
Serving Suggestion: Microwave for 10 sec and try it warm!
Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Vegetable Gum (Xanthan Gum)), Dark Chocolate ((16%) (Cocoa Sugar, Cocoa Mass, Sugar, Emulsifier (Soy Lecithin), Natural Flavour)), Brown Sugar, Margarine (fully hydrogenated Vegetable Oil (sustainable Palm Kernel Oil), Water, Salt, Sunflower Lecithin, Natural Vanilla Flavour), Dessicated Coconut, Coconut Syrup, Golden Syrup, Raising Agent (500, 541, 341, Rice Flour), Bicarbonate of Soda, Salt, Natural Flavour, Cultured Dextrose, Maltodextrin.
Contains Soy. Cooked and packed on the same equipment as Macadamias, Almonds, Cashews, Brazil Nuts, Walnuts and Peanuts.
Servings per package: 1
Serving Size: 75g
Average Quantity | Per Serve | Per 100g |
Energy | 1370kJ (327kcal) |
1830kJ (436kcal) |
Protein | 1.8g | 2.4g |
- Gluten | Not detected | Not detected |
Fat, total | 15.8g | 21.0g |
- Saturated | 7.7g | 10.3g |
- Trans |
<0.1g | <0.1g |
- Polyunsaturated | 2.4g | 3.2g |
- Monounsaturated | 5.6g | 7.5g |
Carbohydrate, total | 46.0g | 61.3g |
- Sugars | 24.8g | 33.1g |
Dietary Fibre |
2.4g | 3.2g |
Sodium | 306mg | 408mg |
Potassium |
24mg | 32mg |
Future Bake Australia Plant Based & Gluten Free Harvest Fruit & Walnut Cookie - 75g
Future Bake Australia Plant Based & Gluten Free Harvest Fruit & Walnut Cookie - 75g
Future Bake Australia Plant Based & Gluten Free Harvest Fruit & Walnut Cookie is a perfect combination of tasty apricots, currants and walnuts, with a touch of mixed spice. Fresh premium ingredients make this soft textured cookie an absolute delight.
Serving Suggestion: Microwave for 10 sec and try it warm!
Gluten Free Flour (Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Vegetable Gum (Xanthan Gum), Brown Sugar, Margarine (fully hydrogenated Vegetable Oil (sustainable Palm Kernel Oil), Water, Salt, Sunflower Lecithin, Natural Vanilla Flavour), Walnuts (10%), Dessicated Coconut, Coconut Syrup, Golden Syrup, Fruit ((6%) Currants (Currants, Vegetable Oil), Natural Apricots (Apricots, Rice Flour)), Raising Agent (500, 541, 341, Rice Flour), Bicarbonate of Soda, Salt, Mixed Spice, Natural Flavour, Cultured Dextrose, Maltodextrin.
Contains Walnuts. Cooked and packed on the same equipment as Macadamias, Almonds, Cashews, Brazil Nuts and Peanuts.
Servings per package: 1
Serving Size: 75g
Average Quantity | Per Serve | Per 100g |
Energy | 1360kJ (326kcal) |
1820kJ (435kcal) |
Protein | 2.2g | 3.0g |
- Gluten | Not detected | Not detected |
Fat, total | 17.9g | 23.9g |
- Saturated | 6.0g | 8.1g |
- Trans |
<0.1g | <0.1g |
- Polyunsaturated | 6.0g | 8.1g |
- Monounsaturated | 5.5g | 7.4g |
Carbohydrate, total | 40.8g | 54.4g |
- Sugars | 20.2g | 27.0g |
Dietary Fibre |
2.0g | 2.6g |
Sodium | 120mg | 160mg |
Potassium |
168mg | 224mg |