Yes You Can Artisan Sorghum Flour - 375g
Regular price
$4.50
Yes You Can Artisan Sorghum Flour - 375g
Regular price
$4.50
Sorghum is an ancient grain that has been grown for thousands of years throughout ancient Egpyt, Africa and Asia. YesYou Artisan Sorghum flour is a premium 100% Australian flour grown in the fertile fields of the Darling Downs region. Sorghum flour has a mild, bland taste so is an idea substitute in baking. Sorghum can be used in cakes, breads, biscuits and muffins. A drier flour, its best used in combination with other gluten free flours and with added moisture in your recipe. Sorghum flour has a smooth texture, is an excellent source of fibre, a good source of protein and is low GI.
Gluten
Free
Dairy
Free
Egg
Free
GMO
FREE
Lactose
Free
No
Artificial
Colours
No
Artificial
Flavours
Peanut
Free
Soy
Free
Tree
Nut
Free
Wheat
Free
Yeast
Free
FODMAP
Halal
Kosher
Vegan
Vegetarian
100% Australian Sorghum Flour
Made in Australia from 100% Australian ingredients.
Servings per pack: Approx. 3
Serving Size: 125g
| Per Serve | Per 100g | |
| Energy | 1871kJ |
1497kJ |
| Protein | 15.4g |
12.3g |
| Fat - Total | 5.1g |
4.1g |
| - Saturated | 1.3g |
1g |
| - Trans | 0g | 0g |
| Carbohydrate | 77.3g |
61.8g |
| - Sugars | 2.7g |
2.1g |
| Sodium | 6.3mg |
5mg |
| Dietary Fibre | 13.4g |
10.7g |
| Gluten | Not Detected | Not Detected |