Well & Good

Hot Cross Buns - 350g (not currently available in NZ)

$9.50
Well & Good Hot Cross Buns - 350g (not currently available in NZ)
Well & Good

Hot Cross Buns - 350g (not currently available in NZ)

$9.50
Restocked for Easter

Well & Good’s Hot Cross Buns are delicious award-winning gluten free hot cross buns. They are baked fresh, full of sultanas, currants and cinnamon flavour. In 2019 Well & Good took out the runner-up spot in Victoria’s Best Hot Cross Bun Award. Not a bad effort considering their bun was competing against all bakeries, including those using regular wheat flour.

Can be re-frozen for up to 3 months!

Gluten Free
Dairy Free
Egg Free
Lactose Free
Nut Free
Peanut Free
Soy Free
Wheat Free
Kosher
Vegan
Vegetarian

Water, Corn Starch, Fruit (10%) (Sultanas, Currants), Thickeners (1442, 464, 415), Sugar, Potato Starch, Vegetable Oil (Canola, Palm Kernel), Yeast, Psyllium Husk,  Vinegar, Raising Agents (575, 500), Rice Malt, Food Acid (270, 327), Iodised Salt, Spices, Buckwheat Flour, Flax Seed Flour, Spirulina, Vegetable Emulsifier (470).

Made in Australia from 20% Australian ingredients.

Servings per pack: 10

Serving Size: 50g

Per Serve  Per 100g
Energy 948kJ
 1080kJ
Protein 0.9g
 0.9g
Fat - Total 4.7g
 5.2g
- Saturated 0.9g
 1.0g
Carbohydrate 42.2g
 46.8g
- Sugars 12.4g
 13.9g
Dietary Fibre 3.32g
 8.0g
Sodium
 4.6mg
 368mg
Gluten Nil Detected Nil Detected