Well & Good

Egg Replacer - 200g

$4.00
Well & Good Egg Replacer - 200g
Well & Good

Egg Replacer - 200g

$4.00

Well & Good's Egg Replacer is a plant based mix that is suitable for vegans and anyone with egg allergies. Made for binding and emulsifying, use it to replace eggs if you’re making cakes, cookies, and other baked products.

Each box contains mix that is equivalent to 20 eggs and is gluten free and nut free.

Gluten Free
Lactose Free
Dairy Free
Egg Free
Peanut Free
Soy Free
Tree Nut Free
Wheat Free
GMO Free
No artificial colours
No artificial flavour
Halal
Kosher
Vegan
Vegetarian

Rice Flour, Potato Starch, Tapioca Starch, Corn Starch, Baking Powder, Vegetable Emulsifier (Mono Diglycerides), Chia Seeds, Flaxseed Flour, Psyllium Husk, Citric Acid.

Made in Australia from 10% Australian ingredients.

Nil declared.

Servings per pack: 20

Serving Size: 60g (when made as directed)


 Per 100g (dry mix)
  Per Serve (made as directed)
 Per 100g (made as directed)
Energy 1530kJ
 153kJ
 255kJ
Protein 7g 0.7g
 1.2g
Fat - Total 3.4g
 0.3g
 0.6g
- Saturated 1.7g
 0.2g
 0.3g
Carbohydrate 75g
 7.5g
 13g
- Sugars 5.5g
 0.6g
 0.9g
Sodium 556mg
 56mg
 93mg
Gluten Not detected
 - -