Well & Good Cheesy Mac Traditional Cheddar Flavour - 110g

Well & Good Cheesy Mac Traditional Cheddar Flavour - 110g
Macaroni and cheese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming. Well & Good Cheesy Mac Traditional Cheddar Flavour offers the same qualities as the original, only it’s vegan, gluten free and has nothing artificial added. Food that’s full of kindness that you can make in minutes.
Free from gluten, wheat, dairy, lactose, tree nuts, peanut, soy, egg, and suitable for those following a Vegan/Vegetarian diet and it's Kosher.
Ingredients:
- 1 box Well & Good Cheesy Mac Traditional Cheddar Flavour
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add water and cheesy sauce sachet to a large microwave safe bowl. Stir until there are no lumps. Add pasta, milk and margarine.
- Cook on high for 4 minutes, take out and stir then continue to cook for an additional 4 minutes. Check again and cook further as required.
Ingredients:
- 1 box Well & Good Cheesy Mac Wild About Mushroom
- 1 1/4 cup Milk or dairy-free alternative
- 1/4 cup of water
- 1 tablespoon dairy-free Margarine
- Add milk, water and margarine to a small pot and bring to the boil.
- Add pasta and cook for 7-8 minutes.
- Add the Cheesy Sauce sachet and whisk to a smooth consistency. Allow to stand for two minutes before serving.
Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour), Corn Starch, Rice Flour, Non Dairy Cheese Flavour (3.0%), Yeast Extract, Iodised Salt, Garlic, Onion, Herbs and Spices.
Servings per pack: 2
Serving Size: 257g*
Average Quantity |
Per 100g* |
Per Serve* | Per 100g (dry mix) |
Energy | 541kJ | 1390kJ |
1390kJ |
Protein | 3.3g | 8.6g |
5.3g |
- Gluten | - |
- | Nil detected |
Fat - Total | 4.5g | 11.5g | 0.9g |
- Saturated | 2.1g | 5.3g |
0.8g |
Carbohydrate | 18.6g | 47.9g |
74g |
- Sugars | 3.2g | 8.4g |
2.0g |
Sodium | 174mg | 448mg |
585mg |