New for 2021, is this terrific salted caramel flavour hollow vegan Easter egg and bunny bar. Made using Rainforest Alliance certified cocoa, and rice, to achieve a delicious smooth taste and texture. Made only from plant based ingredients and suitable for vegans. Dairy free and gluten free.
This egg comes beautifully wrapped in foil and presented in a colourful gift box and includes a bonus Bunny Bar!
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Raw Cane Sugar, Cocoa Butter, Rice Powder (Rice Syrup Powder, Rice Starch, Rice Flour), Cocoa Mass, Natural Flavourings.
May contain traces of Soy.
Servings per pack: 6.25
Serving Size: 20g
|Fat - Total||6.56g
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