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Simply Wize Cauliflower Gnocchi are made in a traditional Italian style from quality gluten free ingredients. Produced in a nut and sesame free factory, they are made in small batches to enure a consistent, premium product and you won't be able to tell that this delicious vegan gnocchi is dairy free.
Pair with any kind of pasta sauce or keep it simple and serve with a few leaves of sage and melted butter.
Pour gnocchi straight from pack into a saucepan of salted boiling water. Remove with a slotted spoon after 1-2 minutes or as soon as they have surfaced.
Water, Cauliflower Puree (24%), Potato Starch, Corn Flour, Corn Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid.
Nil on packaging.
Servings per pack: 3
Serving Size: 133g
||Per Serve||Per 100g|
|Fat - Total||0.5g
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