Poppy Smack Siam Chilli Sambal - 190ml

20% OFF!
Sold Out
Regular price Was $15.00 Special price
$12.00

Poppy Smack Siam Chilli Sambal - 190ml

20% OFF!
Sold Out
Regular price Was $15.00 Special price
$12.00

This sauce packs a punch, delivering a fusion of southeast Asian flavours that will delight your taste buds. Incorporating exotic spices of Siam, fresh herbs of Indo-China and seasonings of Nyonya, it’s created from a blend of carefully selected ingredients that truly identify PoppySmack’s Asian roots. You can rely on Siam Chilli Sambal to deliver an authentic flavour for your spicy stir-fry, curry laksa, grilled lemongrass beef or an excellent base for your tom yum.

Appreciate the complexity of the recipe when enjoyed with a good cut of steak, a platter of seafood, a bowl of steamy pho noodle soup or add it to your guacamole for an Asian twist!

Winner of a GOLD Medal at the 2018 Australian Food Awards!

PoppySmack is an Australian company and products are handmade in Melbourne, Australia.

Gluten Free
No Added Preservatives

Onion, Rice Bran Oil, Olive Oil, Lemongrass, Garlic, Balachan (Shrimp Paste), Himalayan Fine Pink Crystal Rock Salt, Raw Sugar, Palm Sugar, Soya Sauce, Tamarind, Chilli Flakes, Kaffir Lime Leaf, Chilli Powder.

Made in Australia from 75% Australian ingredients.

Contains Shrimp and Soy. Manufactured on equipment that also processes Nuts, Eggs and Dairy.

Servings per bottle: 36

Serving Size: 5g

Per Serve  Per 100g
Energy 90kJ 1800kJ
Protein 0.1g 2.1g
Fat - Total 2.2g 43.9g
- Saturated 0.3g 6.7g
Carbohydrate 0.3g 6.6g
- Sugars 0.3g 5.3g
Sodium 39mg 785mg