Naturally sweetened, with warm hints of cinnamon, ginger and nutmeg, a touch of vanilla, and just the right amount of sweetness. Make this low carb carrot cake as a loaf to enjoy for breakfast or as a round cake with cream cheese frosting for a decadent treat or entertaining.
Low carb flour blend (rice, lupin coconut), erythritol, kibbled sunflower, almond meal, chicory root fibre, cinnamon, allspice, baking powder, vanilla bean powder, nutmeg, ginger, natural flavour, stevia leaf extract.
Contains Lupin and Tree Nuts (Almond). May contain traces of other Nuts, Milk, egg and Sesame.
Servings per pack: 12
Serving Size: 70g
|Per Serve||Per 100g||Per 100g Dry Mix|
|Fat - Total||15.4g
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