Pasta Roma Casarecce - 350g

20% OFF!
Sold Out
Regular price Was $3.80 Special price
$3.05
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Pasta Roma Casarecce - 350g

20% OFF!
Sold Out
Regular price Was $3.80 Special price
$3.05
or 4 x $0.76 payments with Afterpay

Pasta Roma Casarecce comes from the word ‘Casereccio’ which means ‘Homemade’, and originates from Sicily. These short twists of pasta appear to roll up on themselves and were traditionally made by rolling thin cut strips of pasta with a small wooden dowel.

Casarecce can be used in lots of different recipes and is an especially good choice for pesto or chunky sauces made from eggplant, ricotta or basil.

Gluten Free
Dairy Free
Egg Free
Lactose Free
No Added Preservatives
No Artificial Colours
No Artificial Flavours
Peanut Free
Soy Free
Tree Nut Free
Wheat Free
Yeast Free
Kosher
Vegan
Vegetarian
  1. For each 350g of pasta, bring 5 litres of water to the boil (salted to taste).
  2. Add pasta and return to boil. Stir gently and continue to boil for 9-11 minutes to desired texture.
  3. Drain and serve with your favourite sauce.

Rice Flour (40%), Corn Flour (22%), Corn Starch (17%), Potato Starch, Yellow Pea Flour.

Made in Australia from 39% Australian ingredients.

Nil Declared

Servings per pack: 3.5

Serving Size: 100g

Per Serve  Per 100g
Energy 1522kJ
1522kJ
Protein 5.7g
5.7g
Fat - Total 1.0g
1.0g
- Saturated 0.5g
0.5g
Carbohydrate 81.0g
81.0g
- Sugars 0.2g
0.2g
Dietary Fibre 1.4g
1.4g
Sodium Less than 5mg
Less than 5mg
Gluten Not Detected Not Detected