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The aromatic fragrance of basil, enriched with herbs and spices, reflects the native culinary wonders of Thailand now enjoyed all around the world.
Water, Sugar, Basil Puree (8%), Onion, Fish Sauce (Anchovies), Garlic, Corn Starch, Chilli Puree (2%), Salt, Herb & Spices, White Vinegar, Dehydrated Vegetable, Food Acids (Lactic & Citric Acids), Vegetable Gum (Xanthan), Herb & Spice Extracts, Natural Colour (Paprika Oleoresin).
Made in Australian from local and imported ingredients.
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