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Medium in flavour with a wholesome blend of exotic spices from Kashmir in the north of India. An irresistible combination of coconut and yoghurt gives this sauce a rich and distinctive taste.
Water, Onion, Tomatoes (14%), Spices, Tomato Paste (3%), Sunflower Oil, Desiccated Coconut (2%), Garlic, Ginger, Salt, Sugar, Corn Starch, Yoghurt Powder (1%) (Milk), Food Acid (Citric Acid), Vegetable Gum (Xanthan), Natural Colour (Paprika Oleoresin).
Made in Australian from local and imported ingredients.
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