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A traditional favourite of Indonesia, Malaysia and Singapore, this mild and authentic recipe uses all natural ingredients. Now you can easily make this much-loved classic at home in minutes!
Water, Sugar, Onion, Gluten Free Soy Sauce [Soy Beans, Rice, Salt, Water], Tomato Paste, Fish Sauce (Anchovies), Garlic, Corn Starch, Salt, Natural Colours (Caramel I, Paprika & Turmeric Oleoresins), Spices, Food Acid (Citric), Vegetable Gum (Xanthan).
Contains Fish & Soy.
Made in Australian from local and imported ingredients.
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