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Pana Organic Salted Caramel Chocolate is made from plant-based, certified organic ingredients. It is delicious and creamy, and free from soy and gluten, and certified gluten free by Coeliac Australia.
Easter egg is wrapped in foil and presented in an earthy toned gift box.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Cacao* (min 35%; cacao butter*, cacao mass*), coconut sugar*, prebiotic tapioca fibre*, coconut milk powder*, sunflower lecithin*, salt, natural caramel flavour.
*Ingredients Certified Organic.
May contain Milk, Peanuts and Tree Nuts.
Servings per pack: 7
Serving Size: 15.7g
|Per Serve||Per 100g|
|Fat - Total||6.3g
- No orders dispatched between 9/12/23 - 27/12/23
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