Orgran Rice & Corn Pasta Macaroni - 350g
Regular price
$4.00



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Orgran Rice & Corn Pasta is a high quality multi award winning pasta carefully produced from a combination of rice and sun ripened corn. It is naturally wheat and gluten free and is also a delicious, versatile product that provides diverse nutrition over wheat pasta.
Made with no artificial colours and flavours, and no added preservatives, it is an excellent source of plant based protein. With a 3.5 Health Star Rating and endorsed by Coeliac Australia, Orgran's gluten free macaroni pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Rice Flour (87%), Corn Flour (13%).
Produced in an allergen free facility.
Manufactured in a peanut and tree nut free facility that tests finished product for the absence of peanuts, cashews, walnut and pistachio nuts.
Servings per pack: 4
Serving Size: 87.5g
Average Quantity |
Per Serve | Per 100g |
Energy | 1330 kJ (318 Cal) | 1520 kJ (363 Cal) |
Protein | 6.0g | 6.9g |
Gluten | Not detected | Not detected |
Fat - Total | 0.6g | 0.7g |
- Saturated | 0.3g | 0.3g |
Carbohydrate | 70.9g | 81.0g |
- Sugars | 0.1g | 0.1g |
Dietary Fibre | 0.9g | 1.0g |
Sodium | 4mg | 5mg |
Salt | 0.0g | 0.0g |
- No orders dispatched between 9/12/23 - 27/12/23
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This product is only available to purchase from our warehouse at:
16B Heversham Drive,
Seaford VIC 3198
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