Food Allergies? No problem! Made with all natural ingredients and free from the 8 most common food allergies in the world, Orgran's egg replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. Free from gluten, wheat, dairy, egg, tree nuts, soy, yeast, fructose and GMO's. No added MSG and suitable for those following a Vegan/Vegetarian or FODMAP diet. Kosher.
Orgran is an Australian Company.
Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose.
Servings per pack: 66
Serving Size: 3g
|Per Serve||Per 100g|
|Energy||39kJ (9kCal)||1313kJ (313kCal)|
|Fat - Total||0g||0.3g|
|Gluten||Not Detected||Not Detected|
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