Orgran Caramel Fudge Brownie Mix - 400g
Orgran Caramel Fudge Brownie Mix - 400g
Oven-baked bite-sized, bundles of indulgent deliciousness with chewy caramel fudge pieces! Orgran's Caramel Fudge Brownie Mix makes the perfect snack or dessert. Serve with fresh fruit or for a truly decadent treat, top with Caramel sauce!
Made in Australia from local and imported ingredients.
Ingredients:
- 1 box Orgran Caramel Fudge Brownie Mix 400g.
- 2 eggs.
- 120g margarine or butter.
Instructions:
- Preheat fan forced oven to 165ºC.
- Grease and line a 20cm square tin.
- In a large bowl add the Caramel Fudge Brownie Mix, 2 eggs and 120g melted butter.
- Whisk until ingredients are well combined.
- Pour batter into brownie pan.
- Bake for 15-20 minutes or according to desired texture.
- Cool in the tin for 5-10 minutes before removing and allow to cool further before cutting into squares.
Ingredients:
- 1 box Orgran Caramel Fudge Brownie Mix 400g.
- 1 tsp baking powder.
- 60ml (1/4 cup) vegetable oil.
- 65g mashed banana.
- 60ml (1/4 cup) water.
Instructions:
- Preheat fan forced oven to 160ºC.
- Grease and line a 20cm x 10cm loaf tin.
- In a large bowl, add the Caramel Fudge Brownie Mix, 1 tsp baking powder, 60ml (1/4 cup) vegetable oil, 65g mashed banana and 60ml (1/4 cup) water.
- Whisk until ingredients are well combined.
- Pour batter into loaf tin.
- Bake for 30-35 minutes or according to desired texture.
- Cool in the tin for 5-10 minutes before removing and allow to cool further before cuttin into squares.
Brown Sugar, Rice Flour, Caramel Flavoured Pieces (8.5%) [Invert Sugar, Concentrated Apple Puree, Castor Sugar, Powdered Cellulose (Binder), Glycerol (Humectant), Fructose, Pectin (Emulsifier), Natural Caramel Flavour, Natural Caramel Colours (Contains Sulphur Dioxide), Acidity Regulator (Lactic Acid)], Potato Starch, Tapioca Starch, Maize Starch, Dextrose from Maize, Natural Caramel Colour (1%), Natural Caramel Flavour (1%), Stabiliser (Guar Gum), Salt, Raising Agent (Sodium Bicarbonate).
Contains Sulphur Dioxide.
Servings per pack: 14
Serving Size: 28.6g
| Per Serve | Per 100g (dry mix) | |
| Energy | 447kJ (107kcal) | 1567kJ (374kcal) |
| Fat - Total | 0.1g | 0.4g |
| - Saturated | 0.0g | 0.1g |
| Carbohydrate | 24.9g | 87.0g |
| - Sugars | 14.6g | 51.0g |
| - Starch | 10.3g | 36.0g |
| Dietary Fibre | 0.6g | 2.1g |
| Protein | 0.5g | 1.6g |
| Sodium | 53mg | 185mg |
| Gluten | Not detected | Not detected |