Nogo's Jalapeno, red pepper and tomato salsa has a nice little chilli kick with delicately rounded spices and a full tomato flavour. A must with Mexican and also great with a burger, jacket potato or just about any egg dish. Winner of a Silver Medal at the 2018 Australian Food Awards. Free from gluten, fructose, garlic and onion, and suitable for those following a FODMAP diet.
Nogo is an Australian Company.
Tomato, Jalapeno Peppers, Tomato Paste, Lemon Juice, Red Capsicum, Vinegar, Sunflower Oil, Fodmap Friendly Garlic Infused Olive Oil (EVO), Green Part Only of the Spring Onion, Serrano Pepper, Sugar, Salt, Spices.
May contain traces of Peanuts, Tree Nuts, Soy, Sesame, Crustaceans and Milk.
Servings per pack: 6.33
Serving Size: 30g
|Per Serve||Per 100g|
|Fat - Total||1.3g||4.4g|
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