Nogo Basil & White Wine Pasta Sauce - 375ml
Regular price
$12.50
Nogo Basil & White Wine Pasta Sauce - 375ml
Regular price
$12.50
Big handfuls of sweet basil give this sauce a wonderfully rustic flavour and texture. Simmered with a generous amount of De Bortoli Wines Pinot Grigio the end result is rich and moreish! Perfect on pasta + gnocchi or used in a hearty casserole or vegetable soup. Free from gluten and fructose, and suitable for those following a FODMAP diet.
Nogo is an Australian Company.
Gluten
Free
FODMAP
Fructose
Friendly
Vegan
Vegetarian
Tomato, De Bortoli white wine, Australian extra virgin olive oil, green part only of spring onion, sugar, salt, fresh basil (1%).
Made in Australia from 100% Australian ingredients.
May contain traces of Peanuts, Tree Nuts, Soy, Sesame, Crustaceans and Milk.
Servings per pack: 3.8
Serving Size: 100g
| Per Serve | Per 100g | |
| Energy | 386kJ | 386kJ |
| Protein | 0.9g | 0.9g |
| Fat - Total | 6.7g | 6.7g |
| - Saturated | 1.0g | 1.0g |
| Carbohydrate | 5.4g | 5.4g |
| - Sugars | 5.4g | 5.4g |
| Sodium | 483mg | 483mg |