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This decadent Easter Egg is made from Moo Free’s creamy, dairy free original chocolate, splattered with white chocolate, vegan marshmallows and choccy drops!
Made in Moo Free’s UK factories, that do not manufacture milk chocolate or any other milk, gluten or soya based products.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Sugar, Cocoa Butter*, Cocoa Mass*, Rice Starch, Inulin, Glucose-Fructose Syrup, Rice Flour, Emulsifier: Lecithin, Water, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Natural Flavourings, Hydrolysed Rice Protein, Colours: Calcium Carbonate, Beetroot Red, Stabiliser, Polyphosphate. *Rainforest Alliance Certified - Cocoa content 36%
Servings per pack: 2
Serving Size: 1/2 Egg
|Fat - Total||12g||30.4g
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