Moo Free Premium White Chocolate Egg & Bunnycomb Crunch Bar - 185g

Regular price
$18.70

Moo Free Premium White Chocolate Egg & Bunnycomb Crunch Bar - 185g

Regular price
$18.70
Restocked for Easter

Moo Free’s White Chocolate Easter Bunny is made from scrumptious Rainforest Alliance/UTZ milk-free white chocolate. Delicious, sweet and creamy, it is dairy free and vegan. Each egg also includes a special little surprise inside - a Bunnycomb Crunch bar made with crunchy vegan honeycomb!

Made in Moo Free’s UK factories, that do not manufacture milk chocolate or any other milk, gluten or soya based products. So as well as being dairy free, this Easter Bunny is also gluten-free, soya-free and 100% vegan.

We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.

Gluten Free
Dairy Free
Lactose Free
Soy Free
Vegan
Vegetarian

White Cocoa Egg (150g): Sugar, Cocoa Butter* [36%], Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin). *Rainforest Alliance Certified.

White Cocoa Coated Cinder Toffee Bar (35g): Cinder Toffee [58%] (Sugar, Glucose Syrup, Sodium Bicarbonate), Sugar, Cocoa Butter* [15%], Rice Flour, Natural Flavouring, Emulsifier (Sunflower Lecithin). * Rainforest Alliance Certified.

Nil declared.

WHITE EGG



 Per 100g
Energy
2410kJ (578kcal)
Protein
1.8g
Fat - Total
36g
- Saturated
22g
Carbohydrate
60g
- Sugars
41g
Salt
0g

 

WHITE COATED CINDER TOFFEE BAR



 Per 100g
Energy
1977kJ (470kcal)
Protein
1.1g
Fat - Total
16g
- Saturated
10g
Carbohydrate
81g
- Sugars
62g
Salt
0.67g