Moo Free Choccy Eggsplosion Easter Egg with Vegan Mallows - 80g
Moo Free Choccy Eggsplosion Easter Egg with Vegan Mallows - 80g
This decadent Easter Egg is at the top of our list this Easter! Made from Moo Free’s creamy, dairy free original chocolate, splattered with white chocolate, vegan marshmallows and choccy drops!
Made in Moo Free’s UK factories, that do not manufacture milk chocolate or any other milk, gluten or soya based products.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
Cocoa Egg: Sugar, Cocoa [37%] (Cocoa Butter, Cocoa Mass), Rice Flour, Inulin*, Emulsifier (Sunflower Lecithin). * Inulin is a plant based dietary fibre.
White Cocoa Drops: Sugar, Cocoa Butter [36%], Rice Flour, Flavouring (Vanilla), Emulsifier (Sunflower Lecithin).
Vegan Mallows: Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Hyrolized Rice Protein, Natural Vanilla Flavouring, Stabiliser (Polyphosphate [E452(i)]), Colours (Titanium Dioxide [E171], Beetroot Red [E162]).
Made in a factory that handles Nuts (Hazelnuts).
Servings per pack: 2
Serving Size: 1/2 Egg
| Per Serve |
Per 100g | |
| Energy | 894kJ | 2245kJ |
| Protein | 1g | 3g |
| Fat - Total | 12g | 30g |
| - Saturated | 8g | 19g |
| Carbohydrate | 24g | 59g |
| - Sugars | 17g | 42g |
| Sodium | 0.8mg | 2mg |