Mackays Lemon Curd is the hot topic this Christmas. Use it this Christmas to make your favourite cheesecake, shortcake, tarts, cakes and even more!
Sugar, Whole eggs (pasteurised), Butter (from Dairy), Modified Maize Starch, Lemon Juice (4%) (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Lemon Oil, Emulsifier: E475.
Contains egg and dairy.
Servings per pack: 17
Serving Size: 20g
|Per Serve||Per 100g|
|Fat - Total||1.24g||6.2g|
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