Lumlum Organic Green Curry Instant Noodle Cup is made with authentic ingredients. With hints of Kaffir Lime, lemongrass and other herbs and spices combining to make a delicious meal that can be enjoyed at home or on the go!
Remove paper lid, add organic paste and dried vegetables. Pour 250-300ml boiling water into the cup to cover noodles. Put lid on, leave to stand for 4-5 minutes or until noodles are cooked. Stir with a fork and enjoy!
Organic Brown Rice Noodle: Brown Rice, Water. Organic Green Curry Paste: Organic Lemongrass, Organic Chili, Organic Galangal, Organic Fermented Soy Bean, Organic Shallot, Organic Garlic, Organic Turmeric, Organic Dried Coriander Seeds, Organic Kaffir Lime, Organic Dried Cumin, Salt, Water, Organic Cane Sugar, Organic Coconut Milk, Citric Acid.
Servings per pack: 1
Serving Size: 370g (When prepared according to directions with 300ml water)
|Per Serve||Per 100g|
|Fat - Total||3g
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