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Leda Minton biscuits feature a crunchy chocolate biscuit, topped with a smooth peppermint creme fondant, all coated in deliciously rich real dark chocolate.
Free from gluten, wheat, dairy, lactose and egg, and suitable for those following a Vegan/Vegetarian diet.
We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.
REAL dark chocolate (32%)[ sugar, cocoa mass, cocoa butter, soy lecithin], gluten free flours (tapioca, besan), sugar, rice bran oil, cocoa butter, cocoa powder, natural flavour, salt, peppermint oil (0.02%) Dark chocolate contains minimum 45% cocoa solids. Made without Palm Oil.
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