Leda Gingernut Biscuits - 155g
Regular price
$4.05
Delightfully crunchy, great for ‘dunking'! If you love ginger, you will love the bold flavour of these cookies.
Made in Australia from local and imported ingredients.
The Leda Nutrition bake-house is completely gluten and dairy free to ensure the quality and standard of products.
Gluten free flour (Tapioca, Besan), Raw Sugar, Vegetable Oil [Vit E – SOY derived], Golden Syrup, Treacle, Ginger Powder (1.4%), Guar Gum, Raising Agent – Sodium Bicarbonate.
Contains Soy. May contain traces of Peanuts, Tree Nuts & Sulphites.
Servings per pack: 8
Serving Size: 20g (approx. 2 cookies)
Per Serve | Per 100g | |
Energy | 347kJ | 1730kJ |
Protein | 0.6g | 3.1g |
Fat - Total | 3.0g | 14.0g |
- Saturated | 1.4g | 6.9g |
Carbohydrate | 13.5g | 67.5g |
- Sugars | 6.8g | 34.2g |
Sodium | 18mg | 91mg |
Happy New Year!
We are now back! Due to the immense amount of orders received over the break please allow an extra couple of business days fo us to get on top of all the orders!
Subscribe to get special offers, free giveaways, and once-in-a-lifetime deals straight into your inbox.
This product is only available to purchase from our store at:
Shop 1010, Ground Floor,
1239 Nepean Hwy, Southland
(opposite Coles)
Local delivery items are only available to selected postcodes. Log in to see our local delivery deals.