Where it all began… Kez's famous gluten free Chocolate Chip Cookie is the perfect snack sized biscuit, made with premium ingredients and brimming with couverture chocolate chips. Yum!
Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)], Milk Chocolate (19%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (322 (Soy), 476), Flavour], Butter, Sugar, Honey, Egg White, Gluten Free Baking Powder [Raising Agents (450, 500), Rice Flour].
Contains dairy, soy and eggs. May contain traces of peanuts, sesame, tree nuts and sulphites.
Servings per pack: 1
Serving Size: 20g
|Per Serve||Per 100g|
|Fat - Total||4.1g
|Gluten||Nil Detected||Nil Detected|
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