Made with corn and rice flour, Barilla pasta contains no GMO ingredients. It has a great taste and texture and best of all for gluten free eaters, it is endosed by Coeliac Australia. Suitable for vegan/vegetarian diets.
Cooks in 10 minutes. Serves 4.
corn flour (94.5%), rice flour (5%), emulsifier (mono and diglycerides of fatty acids) (0.5%).
Manufactured in the USA from imported ingredients.
|Servings per package: Approx 4|
|Serving Size: 85g|
|Avg Qty per Serving||Avg Qty Per 100g|
|Energy||1294kj (310Cal)||1522kj (364Cal)|
|Fat - total||1.7g||2g|
|Sodium||Less than 5mg||Less than 5mg|
|Gluten||Nil Detectable||Nil Detectable|
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