Doodles Creek Tartare Sauce is made in Australia with free-range eggs and Australian Non GM Canola Oil, expeller pressed with no preservatives added.
Doodles Tartare Sauce is made traditionally with capers and gherkins.
It is a must with fish and chips.
Australian Non-GM Canola Oil, Free-Range Egg (Whole Egg & Egg Yolk) (min 12%), Vinegar, Capers (3%), Mustard, Water, Gherkins (1%), Salt, Sugar, Preservative (200), Concentrated Lemon Juice, Herb, Rosemary Extract.
Contains Egg. May contain traces of Peanuts.
Servings per pack: 21
Serving Size: 13g
|Per Serve||Per 100g|
|Energy||338kJ (80Cal)||2600kJ (621Cal)|
|Protein||Less than 1g||2.2g|
|- Gluten||not detected||not detected|
|Fat - Total||8.9g||68.7g|
|- Saturated||Less than 1g||5.5g|
|Carbohydrate||Less than 1g||1.2g|
|- Sugars||Less than 1g||Less than 1g|
Happy New Year!
We are now back! Due to the immense amount of orders received over the break please allow an extra couple of business days fo us to get on top of all the orders!
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