Byron Bay Cookies Byron Bay Cookies, White Choc Chunk & Macadamia Bites - 100g

Regular price
$4.50
or 4 x $1.13 payments with Afterpay

Byron Bay Cookies Byron Bay Cookies, White Choc Chunk & Macadamia Bites - 100g

Regular price
$4.50
or 4 x $1.13 payments with Afterpay
26 in stock

A soft, delicate, gluten free cookie with a rich flavour and packed with white chocolate chunks and macadamia nuts.

We recommend using our Ice Pack & Foil Wrap Service in conjunction with Express shipping. Please consider your location and Australian weather conditions before making your purchase as we are unable to make any guarantees on chocolates arriving without heat damage nor can we offer refunds/returns on heat damaged chocolate.

Gluten Free

Gluten Free Flour [rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], white compound chocolate (21%) [sugar, milk solids, vegetable oil, emulsifiers (soy lecithin, 492), flavour], butter, sugar, macadamia nuts (10%), egg, fibre(natural gran dextrin, fruit juice concentrate, vegetable fibre), soy flour, maize starch, skim milk powder, xanthan gum, raising agent (sodium bicarbonate), salt , flavour.

Contains Soy, Dairy, Nuts and Egg.

Manufactured in Byron Bay, Australia.

Servings per package: 4

Serving Size: 2 cookies (25g)

  Avg Qty per Serving Avg Qty Per 100g
Energy 521kj 2085kj
  (125Cal) (500Cal)
Protein 1.3g 5.3g
- Gluten Not Detected Not Detected
Fat - total 7.3g 29.1g
- Saturated 4.1g 16.2g
Carbohydrate
- Total 13.3g 53.3g
- Sugars 7.2g 28.7g
Sodium 76mg 305mg