Byron Bay Cookies Gluten Free Triple Choc Fudge Cookie Bites - 6x 25g
Regular price
$7.00



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Byron Bay Cookies Gluten Free Triple Choc Cookies are made with rich cocoa, and brimming with dark and milk choc pieces. Did someone say choc-tastic? (Well, they should!) These bite-sized morsels are a cookie-lovers dream!
Each pack contains two bite sizes cookies wrapped together for the ideal on-the-go biscuit snack or afternoon coffee-time treat!
Gluten free flour [rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], butter, dark compound chocolate (14%) [sugar, vegetable oil, cocoa powder, milk solids, emulsifiers (soy lecithin, 476, 492), salt, flavour], white compound chocolate (14%) [sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492), flavours], sugar, cocoa powder (4%), glucose syrup (from maize), dextrose fibre, maize starch, egg, skim milk powder, soy flour, raising agent (sodium bicarbonate), salt, flavour.
Contains Egg, Milk and Soy. May be present: Tree Nuts, Peanuts, Honey and Sesame Seeds.
Servings per package: 1
Serving Size: 25g (2 cookies)
Average Quantity | Per Serve | Per 100g |
Energy | 495kJ (118Cal) |
1980kJ (473Cal) |
Protein | 1.2g | 4.6g |
- Gluten | Not detected | Not detected |
Fat, total | 6.0g | 23.8g |
- Saturated | 4.6g | 18.4g |
Carbohydrate, total |
15.6g | 62.2g |
- Sugars | 8.5g | 32.7g |
Sodium | 85mg | 339mg |
This product is only available to purchase from our warehouse at:
16B Heversham Drive,
Seaford VIC 3198
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