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Looking for some heat? Boulder Canyon Jalapeno Cheddar is all about spicy jalapeno peppers and a touch of cheddar cheese for an intensely good snacking experience. Made with premium grown potatoes from an original family recipe, they're kettle cooked in small batches, thickly sliced, deliciously seasoned and satisfyingly crunchy.
Boulder Canyon started making chips in 1994, upholding the belief that better tastes come from better ingredients. They only use the finest ingredients to craft their kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold.
Potatoes, Sunflower Oil, And/Or Safflower Oil, Whey, Sea Salt, Dehydrated Onion, Dehydrated Green Bell Pepper, Dehydrated Tomato, Dehydrated Garlic, Maltodextrin, Spices (Including Jalapeno Pepper), Salt, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Natural Flavours, Vinegar Powder (Maltodextrin, Vinegar, Modified Corn Starch), Buttermilk, Citric Acid, Yeast Extract, Lactic Acid, Disodium Phosphate, Extractives Of Paprika, Extractives Of Turmeric.
Servings per pack: 28g
Serving Size: 5 approx
|Per Serve||Per 100g|
|Fat - Total||8g||28.6g
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