Bob's Red Mill All Purpose Baking Flour - 623g
Regular price
$15.05
Bob's Red Mill All Purpose Baking Flour - 623g
Regular price
$15.05
Bob's Red Mill All Purpose Baking Flour is a fantastic option for people with Coeliac Disease or a Gluten Sensitivity. This gluten free flour blend can replace regular all purpose flour in a variety of recipes! The fine texture of this gluten free All Purpose Baking Flour is ideal for a wide range of gluten free recipes, including pie crust, pasta dough, pizza and more. It works well in recipes that call for baking powder or yeast, making it a versatile product you’ll reach for time and time again.
Gluten
Free
Kosher
Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour.
Manufactured in a facility that also uses tree nuts and soy
Servings per pack: 18 Approx.
Serving Size: 34g
| Per Serve | Per 100g | |
| Energy | 502kJ | 1480kJ |
| Protein | 3g | 8.8g |
| Fat - Total | Less than 1g | 1.5g |
| - Saturated | 0g | 0g |
| Carbohydrate | 25g | 73.5g |
| - Sugars | 0g | 0g |
| Sodium | 0mg | 0mg |
| Gluten | 0mg |
0mg |