Click on the to save a product to your favourites.
Welcome to our new "Favourites" list!
It looks like you have some products in our old wishlist.
To make sure you don't lose your favourites, would you like to copy them here?
BiAglut is a premium pasta that cooks and tastes just like wheat pasta.
A genuine gluten-free alternative to semolina pasta, Bi-Aglut Spaghetti is just like the wheat-thing! Try it tonight and tell us if your family can tell the difference.
Corn Starch (75%), Potato Starch (13%), Lupin Flour (12%), Emulsifiers: Mono- and Diglycerides of fatty acids.
|Avg Qty Per 100g|
|Fat - total||2.3g|
Subscribe to be to find out about new products, deals and more!
Send Your Favourites