Beerenberg Red Currant Jelly - 195g
Regular price
$4.80
Click on the to save a product to your favourites.
Welcome to our new "Favourites" list!
It looks like you have some products in our old wishlist.
To make sure you don't lose your favourites, would you like to copy them here?
Now that you have favourites, email your favourites to yourself or a friend.
Beerenberg Red Currant Jelly works perfectly on roast meats; beef, pork, lamb, chicken. Or, if you can’t wait until dinner time, add a spoonful to a ham sandwich at lunch. But, no matter how you serve it, you'll be a creative genius.
Handmade on Beerenberg farm in the Adelaide farms from Aussie-grown redcurrants, stock up on this Redcurrant Jelly today and let the creativity commence.
Sugar, Red Currant Juice (33%), Pectin, Citric Acid.
Nil Declared
Servings per Jar: 13.1
Serving Size: 15g
| Per Serve | Per 100g | |
| Energy | 164kJ |
1090kJ |
| Protein | Less than 1g |
Less than 1g |
| Fat - Total | Less than 1g |
Less than 1g |
| - Saturated | Less than 1g | Less than 1g |
| Carbohydrate | 9.6g |
63.9g |
| - Sugars | 9.5g |
63.0g |
| Sodium | 11mg |
73mg |
| Gluten | Not Detected | Not Detected |
Subscribe to be the first to find out about new products, deals and more!
This product is only available to purchase from our warehouse at:
16B Heversham Drive,
Seaford VIC 3198
Local delivery items are only available to selected postcodes. Log in to see our local delivery deals.
Send Your Favourites