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Aunt Betty's Gluten Free Plum Puddings are made from a delicious recipe packed with tender fruits. Each pack contains two individually packaged pudding serves.
MICROWAVE: Peel off foil. Heat each pudding for 30 seconds on high (based on 1000 watts oven). Adjust time to suit your own oven. Invert the bowl onto serving plate, squeeze gently and lift off slowly. STEAMER: Pierce foil and steam for 25 minutes.
Fruit (40%) [Sultanas, Raisins, Lemon Peel, Reconstituted Plum Puree Concentrate, Glace Cherries (Contains Natural Colour (163), Preservative (220))], Invert Sugar Syrup, Gluten Free Flour Blend (Tapioca Flour, Rice Flour), Water, Rice Bran Oil Spread (Rice Bran Oil, Salt, Emulsifiers (471, Non Soy Lecithin (322)), Acidity Regulator (270)), French Brandy (4%), Humectant (422), Golden Syrup, Milk Solids, Thickener (1414), Egg White Powder, Alcohol, Salt, Raising Agent (500), Caramelised Sugar Syrup, Natural Flavour, Spices, Preservative (200), Stabiliser (415), Acidity Regulator (330). Contains 1.2ml alcohol per 100g pudding
Contains Milk, Egg and Soy Lecithin and Sulphites. May contain: Tree nuts
Servings per pack: 2
Serving Size: 100g (1 pudding)
|Per Serve||Per 100g|
|- Gluten||Not Detected||Not Detected
|Fat - Total||5.3g
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