Ardor Food Co Premium Bread Baking Flour - 1kg
Regular price
$16.00
Ardor Food Co Premium Bread Baking Flour - 1kg
Regular price
$16.00
Ardor Food Co premium grade Bread Baking Flour is a multipurpose bread flour that is great for making most types of bread.
Ardor Food Co is an Australian Company.
Gluten
Free
Dairy
Free
Lactose
Free
Wheat
Free
No
Added
Sugar
Vegan
Vegetarian
Ingredients:
- 500g of Ardor Gluten Free Bread Flour
- 2 tablespoons of extra virgin olive oil
- 380ml warm water
- 12g dry yeast
- 1 tablespoon raw sugar
- 1/2 tablespoon cooking salt
Directions:
- Preheat your oven to 170° C (conventional).
- In a bowl add flour, yeast, and sugar and mix.
- Add water, salt and olive oil, kneading after each addition until combined.
- Form dough into a loaf shape and let it rest for 1 to 1.5 hours in a warm place.
- After your dough has rested, make one to 3 slits in the top and then bake for 45 minutes until golden brown.
White & Brown Rice Flour, Potato & Tapioca Starch, Yellow & White Maize Flour, Yellow Pea Protein, Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate, Xanthan Gum, Psyllium Husk.
Made in Australia from 95% Australian ingredients.
May Contain Traces of Soy.
Servings Per Pack: 5
Serving Size: Approx 200g
| Avg Qty Per 100g | Avg Qty Per Serving | |
| Energy | 1501.73kj | 3003.46kj |
| Protein | 3.57g | 7.16g |
| Fat - total | 0.95g | 1.9g |
| Fat - saturated | 0.19g | 0.38g |
| Carbohydrate | 82.41g | 164.82g |
| Sugars | 0.31g | 0.62g |
| Sodium | 193mg | 386mg |
| Gluten | Nil | Nil |