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Filter
- Adri's Gingerbread
- Allsep
- Alpha
- Alpro
- Ardor Food Co
- Australian Sweet Co
- Bains Wholefoods
- Bobs Red Mill
- BuonTempo
- Busy Bees
- Buttermilk
- Byron Bay Cookies
- Casalare
- Changs
- Clarana
- Crispy Fruits
- Dandies
- Diegos
- Eskal
- Eskal Deli
- Farm's Best
- Fodmapped
- Freedom Confectionery
- Freemills
- Funday
- Future Bake Australia
- Go Max Go
- GoodnessMe
- Hazerbaba
- House Of Biskota
- House of Goodness
- Jomeis Hoodles
- Just Whole Foods
- Kea Cookies
- Koochikoo
- Le Veneziane
- Leda
- Lovemore
- Lumlum
- Melindas Gluten Free Goodies
- Molly Woppy
- Moo Free
- Noodled
- Organic Times
- Orgran
- Pasta Roma
- Plantasy Foods
- Pud For All Seasons
- Rick Grants
- Schar
- Seitz Glutenfrei
- Serious Food Co
- Simply Delish
- Simply Wize
- Squisito
- Sweet Lounge
- Sweet William
- The Carob Kitchen
- The Foods Of Athenry
- The Gluten Free Food Co.
- The Good Crisp Company
- Valley Produce Co
- Vintage Luxury
- Well & Good
- Yes You Can
- YOMO Gluten Free
- Yum Earth
Changs Chang's Dark Soy Sauce - 150ml
Changs Chang's Dark Soy Sauce - 150ml
Classic soy sauce, naturally brewed to have authentic aroma and taste. It can be used in cooking and as a table sauce.
Water, soya bean extract, wheat flour, salt, caramel colour (150).
Contains Wheat and Soya.
Gluten free.
Please Note: In the manufacture of Chang’s Soy based sauces, gluten is first completely removed from the wheat flour by fermentation, leaving only the wheat starch. Foods carrying a gluten-free claim must have “No detectable” gluten. However, by law, the manufacturer is still required to list ALL ingredients. Chang's sauces are tested and contain "no detectable" gluten, making them safe for those who cannot consume gluten, but NOT for those with a wheat allergy.
Servings per pack: 7
Serving Size: 20ml
Average Quantity |
Per Serve |
Per 100ml |
Energy | 31kJ | 153kJ |
Protein | 0.6g | 3.1g |
Fat - Total | <0.1g | <0.1g |
- Saturated | <0.1g | <0.1g |
Carbohydrate | 1.2g | 5.8g |
- Sugars | 0.7g |
3.3g |
Dietary Fibre | 0.02g |
0.1g |
Sodium | 1258mg |
6290mg |
Potassium | 6mg |
29mg |
Changs Chang's Fried Rice Noodles - 100g
Changs Chang's Fried Rice Noodles - 100g
Convenient and delicious, Chang's Gluten Free Fried Rice Noodles are ideal for adding crunch to your savoury or sweet dishes. Use in salads, stir fries or soups, or enjoy Chang's famous Crispy Noodle Salad or Chocolate Spiders.
Rice flour, Cottonseed Oil, Salt, Raising Agents (450, 500), Antioxidants (300, 307b).
Servings per pack: 4
Serving Size: 25g
Average Quantity |
Per Serve | Per 100g |
Energy | 524kJ | 2097kJ |
Protein | 1.4g | 5.7g |
- Gluten |
not detected |
not detected |
Fat - Total | 6.3g | 25.3g |
- Saturated | 1.6g | 6.4g |
Carbohydrate | 15.7g | 62.6g |
- Sugars | less than 1g | less than 1g |
Sodium | 213mg | 850mg |
Changs Chang's Gluten Free Wok Ready Noodles - 200g
Changs Chang's Gluten Free Wok Ready Noodles - 200g
Chang’s Gluten Free Wok-Ready noodles are 99% fat free and convenient for quick meals. No soaking or boiling required, just add straight to a stir fry for instant, perfect results every time!
Water, rice, potato starch, lactic acid.
Servings per pack: 2
Serving Size: 100g
Average Quantity |
Per Serving |
Per 100g |
Energy | 599kJ (143Cal) |
599kJ (143Cal) |
Protein | 2.0g | 2.0g |
- Gluten |
not detected |
not detected |
Fat - Total | less than 1g |
less than 1g |
- Saturated | less than 1g |
less than 1g |
Carbohydrate | 32.6g | 32.6g |
- Sugars | less than 1g |
less than 1g |
Sodium | less than 5mg |
less than 5mg |
Changs Chang's Gluten Free Wok Ready Noodles - Carton 6x 200g
Changs Chang's Gluten Free Wok Ready Noodles - Carton 6x 200g
Chang’s Gluten Free Wok-Ready noodles are 99% fat free and convenient for quick meals. No soaking or boiling required, just add straight to a stir fry for instant, perfect results every time!
Carton contains 6x200g bags.
Water, rice, potato starch, lactic acid.
Servings per pack: 2
Serving Size: 100g
Average Quantity |
Per Serving |
Per 100g |
Energy | 599kJ (143Cal) |
599kJ (143Cal) |
Protein | 2.0g | 2.0g |
- Gluten |
not detected |
not detected |
Fat - Total | less than 1g |
less than 1g |
- Saturated | less than 1g |
less than 1g |
Carbohydrate | 32.6g | 32.6g |
- Sugars | less than 1g |
less than 1g |
Sodium | less than 5mg |
less than 5mg |
Changs Chang's Japanese Teriyaki Sauce - 150ml
Changs Chang's Japanese Teriyaki Sauce - 150ml
This very popular sauce originated from Japan can be used both as a marinade and a sauce. Teri-yaki means sauce-basted grilling. This sauce will bring both taste and luster to your grill, BBQ or pan-fry.
Water, Naturally Brewed Soy Sauce, Brown Sugar, Corn Syrup, Vinegar, Wine, Corn Starch (1422), Yeast extract, Onion, Spices.
Contains Soya.
Manufactured on equipment that processes peanuts. No Artifical Colouring or Preservatives.
Gluten free.
Please Note: In the manufacture of Chang’s Soy based sauces, gluten is first completely removed from the wheat flour by fermentation, leaving only the wheat starch. Foods carrying a gluten-free claim must have “No detectable” gluten. However, by law, the manufacturer is still required to list ALL ingredients. Chang's sauces are tested and contain "no detectable" gluten, making them safe for those who cannot consume gluten, but NOT for those with a wheat allergy.
Servings per pack: 7
Serving Size: 20ml
Average Quantity | Per Serve | Per 100g |
Energy | 39kJ | 324kJ |
Protein | 0.28g | 2.3g |
Fat - Total | 0.01g | 0.12g |
- Saturated | 0.01g | 0.01g |
Carbohydrate | 2.0g | 16.5g |
- Sugars | 1.2g | 9.7g |
Sodium | 480mg | 4000mg |
Changs Chang's Original Black Bean Sauce - 150ml
Changs Chang's Original Black Bean Sauce - 150ml
Black bean sauce is an essential ingredient in the Cantonese dish “Beef in Black bean sauce”. It adds a unique flavour to stir fry beef, pork casserole and steamed fish.
Water, black bean 16%, spices, salt, sugar.
Manufactured on equipment that processes peanuts. No artificial colouring or preservatives.
Gluten free.
Servings per pack: 7
Serving Size: 21ml
Average Quantity | Per Serve |
Per 100g |
Energy | 65kJ | 324kJ |
Protein | 0.3g | 1.5g |
Fat - Total | 0.1g | 0.1g |
- Saturated | 0.1g | 0.1g |
Carbohydrate | 3.5g | 17.3g |
- Sugars | 2.3g | 11.4g |
Sodium | 500mg | 3500mg |
Changs Chang's Original Hoisin Sauce - 150ml
Changs Chang's Original Hoisin Sauce - 150ml
Skip boring tomato sauce and take Chang’s Hoisin Sauce to your BBQ or dinner table! Hoisin in Chinese means “Delicious as Seafood". It started as a dipping sauce for roast pork in Canton and was later used as a spread on lettuce for San Choi Bow. Can also be used as a marinade.
Water, soy beans, corn starch (1422), sugar, vinegar, garlic, salt, flavour enhancer (621).
Contains soya.
Manufactured on equipment that processes peanuts. No artificial colouring or preservatives.
Gluten free.
Servings per pack: 7
Serving Size: 20ml
Average Quantity |
Per Serve |
Per 100g |
Energy | 60kJ | 299kJ |
Protein | 0.8g | 4.0g |
Fat - Total | 0.2g | 1.1g |
- Saturated | 0.1g | 0.2g |
Carbohydrate | 2.1g | 10.7g |
- Sugars | 1.4g | 7.1g |
Sodium | 774mg | 3870mg |
Changs Chang's Original Oyster Sauce - 150ml
Changs Chang's Original Oyster Sauce - 150ml
Chang’s Oyster Sauce is a traditional sauce widely used in Cantonese cooking.
Complex flavours make it suitable for stir-fried beef, pork or chicken as well as being very tasty as a dipping sauce for steamed fish.
Water, oyster extract 36%, sugar, salt, thickener (1422), naturally brewed soy sauce (soy bean, water, salt, wheat extract), flavour enhancer (621), food acid (330), flavour enhancers (627, 631).
Contains shellfish, soya and wheat.
Manufactured on equipment that processes peanuts. No artificial colouring or preservatives.
Gluten free.
Please Note: In the manufacture of Chang’s Soy based sauces, gluten is first completely removed from the wheat flour by fermentation, leaving only the wheat starch. Foods carrying a gluten-free claim must have “No detectable” gluten. However, by law, the manufacturer is still required to list ALL ingredients. Chang's sauces are tested and contain "no detectable" gluten, making them safe for those who cannot consume gluten, but NOT for those with a wheat allergy.
Servings per pack: 12
Serving Size: 12ml
Average Quantity | Per Serve | Per 100g |
Energy | 39kJ | 324kJ |
Protein | 0.28g | 2.3g |
Fat - Total | 0.01g | 0.12g |
- Saturated | 0.01g | 0.01g |
Carbohydrate | 2.0g | 16.5g |
- Sugars | 1.2g | 9.7g |
Sodium | 480mg | 4000mg |
Gluten | 0.0g | 0.0g |
Changs Chang's Rice Noodle Vermicelli - 250g
Changs Chang's Rice Noodle Vermicelli - 250g
99% fat free, Chang's Rice Noodle Vermicelli is a delicious, light alternative to spaghetti. Try it hot with stir fry or soup, or cold in salads and rice paper rolls.
Each pack contains 4 individual portions.
Cooks in 2 minutes.
Rice, corn starch, water. No artificial colours, flavours or preservatives.
Servings per pack: 4
Serving Size: 62.5g
Average Quantity |
Per Serve | Per 100g |
Energy | 941kJ | 1505kJ |
Protein | 1g | 1.6g |
Gluten | 0g | 0g |
Fat - Total | 0.4g | 0.6g |
- Saturated | 0.1g | 0.2g |
Carbohydrate | 49.6g | 79.4g |
- Sugars | 0g | 0g |
Dietary Fibre | 0.9g | 1.4g |
Sodium | 2.5mg | 4mg |
Changs Chang's Tamari Hoisin Sauce - 150ml
Changs Chang's Tamari Hoisin Sauce - 150ml
Hoisin in Chinese means “Delicious as Seafood". It started as a dipping sauce for roast pork in Canton and was later used as a spread on lettuce for San Choi Bow. Can also be used as a marinade.
Tamari is wheat and MSG free and contains no artificial colouring or preservatives.
Water, Soy Beans, Corn Starch (1422), Sugar, Tomato, Garlic, Vinegar, Salt.
Contains soy.
Manufactured on equipment that processes peanuts.
Servings per pack: 7
Serving Size: 20ml
Average Quantity |
Per Serve |
Per 100g |
Energy | 60kJ |
299kJ |
Protein | 0.8g |
4.0g |
Fat - Total | 0.2g |
1.1g |
- Saturated | 0.1g |
0.2g |
Carbohydrate | 2.1g |
10.7g |
- Sugars | 1.4g |
7.1g |
Gluten | 0.0g |
0.0g |
Sodium | 774mg |
3870mg |
Changs Chang's Tamari Light Soy Sauce - 150ml
Changs Chang's Tamari Light Soy Sauce - 150ml
Chang’s Light Soy Sauce is made by the traditional method to obtain the unique flavour which no artificially made soy sauce can match. Used extensively in Chinese cooking where the flavour of soy sauce is required, but not the dark colour.
Soya Beans, Water, Sea Salt
Contains Soy.
Manufactured on equipment that processes peanuts.
Servings per pack: 7
Serving Size: 20ml (1 Tablespoon)
Average Quantity | Per Serve | Per 100g |
Energy | 37kJ |
183kJ |
Protein | 0.6g |
3.1g |
Fat - Total | 0.1g |
0.1g |
- Saturated | 0.1g |
0.1g |
Carbohydrate | 1.5g |
7.4g |
- Sugars | 1.2g |
6.2g |
Sodium | 1840mg |
9200mg |
Gluten | 0.0g | 0.0g |